

Thai barn
4.6(200+)•
DashPass•
Southeast Asian•
Store Info
DashPass
4.6(200+)•
$$•Southeast Asian
Menu complet
ferméArticles En Vedette
0 $ US delivery fee, first order
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Articles en vedette
36. Basil Fried Rice
14,50 $ US
•100% (11)
60. Papaya Salad
14,00 $ US
37. Spicy Fried Rice
14,50 $ US
•100% (6)
26. Pad See-Ew
14,00 $ US
•100% (6)
35. Fried Rice
14,00 $ US
•100% (12)
27. Pad Kee-Mao (Drunken Noodles)
14,00 $ US
•94% (19)
Nº 1 des plus aimés
Reviews200+ ratings • 10+ évaluations publiques
4.6
of 5 stars
S
Sonya A
6 contributionsLoved
• 24-05-29Shrimp spring rolls were delicious!! The peanut sauce has a kick to it, which I loved. The crab fried rice is my new favorite! They add chunks of crab, good sized portion of rice too. Pad tai was amazing. Will order again!
D
Dale S
1 contributionsLoved
• 25-04-1210/10!!!!!!!! Pad Thai and level 3 37. Spicy Fried Rice was soo good. I ate until my belly poked out, the best food ive had in a long time. The flavor was impeccable!
R
Rochell S
1 contributionsDidn't like
• 25-03-03🚫 DON'T order "Egg Fried Rice" because I just did and THERE are NO EGGS in my rice. I also paid extra for Shrimp to be added they added 7 Shrimp. So I have a plate full of rice (judging by the texture it's probably left over fried rice no wat it's fresh). So I $16-17 for left over fried rice, 7 Shrimp, and NO EGGS!!!! 😡👎🏼👎🏼👎🏼👎🏼👎🏼
A
Alexis B
Expert en devenir • 55 contributionsDidn't like
• 25-11-05Why does this place have such a good rating, the "crab" ration has no crab in it- it's all cream cheese. The 38. Pineapple Fried Rice with add chicken was awful- the chicken is sooooo dry. I would NOT recommend this place!
Y
Ying Y
2 contributionsLiked
• 24-06-10I ordered the pad kee mao with level one spicy and I just hope they add a no spice level cause wow. I can tolerate spice but I couldn't even keep eating it through without stopping every now and then to let my mouth rest. I was going to not eat it because of how spicy it was but the flavor was too good to pass on.
The Rangoon were good too, but I felt like the skin was undercooked. It felt kinda doughy when I ate it, but the flavor was good.
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