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Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness. Foods cooked to order may contain undercooked ingredients.
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness. Foods cooked to order may contain undercooked ingredients.
Raw bar items served with our house made cocktail sauce and a lemon wedge. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness. Foods cooked to order may contain undercooked ingredients.
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness. Foods cooked to order may contain undercooked ingredients.
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness. Foods cooked to order may contain undercooked ingredients.
Served with a pickle wedge and your choice of fries or side salad. Sub onion rings for an additional price.
Lightly battered and served with fries, coleslaw, tartar sauce & a lemon wedge. Sub onion rings for an extra price. Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness. Foods cooked to order may contain undercooked ingredients.
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness. Foods cooked to order may contain undercooked ingredients.
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness. Foods cooked to order may contain undercooked ingredients.
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness. Foods cooked to order may contain undercooked ingredients.
Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illness. Foods cooked to order may contain undercooked ingredients.