Voici les plats et les articles le plus souvent commandés à ce commerce
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
All fajitas grilled with your choice of meat, green peppers, onion, and tomato. Served with rice, beans, pico de gallo, lettuce, sour cream, guacamole and tortillas. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
All tacos are topped with cilantro and onion. Dinner includes three tacos with rice and beans, pico de gallo, lettuce, sour cream and guacamole. Choose one type of meat only. Make tacos deluxe with lettuce, cheese, tomato, and sour cream for an additional charge. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Flour tortilla filled with your choice of meat and deep fried until golden brown. Served with rice, beans, lettuce, pico de gallo, guacamole, and sour cream. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
