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4.6(500+)•
DashPass•
American
•
Store Info
DashPass
4.6(500+)•
$$$•American
be whisked away to the city of New Orleans. The Bywater, which was founded by Andrew Burnham and David Kinch, chef of the three-Michelin-star Manresa Restaurant, pays homage to the city where Kinch le…
My wife and I love New Orleans. This is our go to in Los gatos. The fried chicken is ridiculously good. I also love the creole fries. They are more flavorful than spicy. The hurricane is my vote for their best cocktail.
E
Edward C
Expert en devenir • 16 contributions
Liked
• 26-04-14
• DoorDash order
good Smash Burgers definitely add the lettuce tomato and onion. TheMixed Lettuce and Herb Salad was fresh and good portion but I found the dressing too sour. Fried Chicken & Potato Salad was very good and tasty. Unfortunately the Beignets were very flat and crunchy...they should be fluffy and chewy but the dough didn't rise...why are you serving these?!
L
Liberty D
1 contributions
Loved
• 26-09-27
• DoorDash order
Their food is simply spectacular. The Red Beans and Rice, the Po'boys and the Gumbo keep us coming back for more. The Fried Chicken is the best I have ever had! Our family loves the Bywater
C
Chris W
7 contributions
Liked
• 26-09-14
• DoorDash order
Red beans were good, but the star was the fried chicken, which was really crispy, juicy and flavorful.
E
Edward C
Expert en devenir • 16 contributions
Didn't like
• 26-01-13
• DoorDash order
Fried Oyster Po Boy was all batter and teeny tiny oysters.
Fried Chicken & Cole Slaw was way too salty--almost inedible due to the amount of salt.
Whoever is cooking on Mondays needs to be retrained.
