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Thank you for having a large portion high quality fish taco on the menu for under $10. 3 times per week; this is my go to. Outstanding!
K
Kenneth G
Expert en devenir • 7 contributions
Didn't like
• 26-06-22
• Commande DoorDash
this location isn't good compared to the other one. Sashimi Hand Roll | One of Each was awful. the fish portion inside each one is honestly so disappointing. it's not a standard sashimi portion it's literally the thinnest slice of fish. so you basically pay 7 dollars for rice and seaweed. the seaweed was not crunchy or tasty, it seemed old and everything was extremely disappointing. my wife had the salmon, it was bland. the Korean steak dish is the only thing anyone got that seemed half way decent. the quality and price don't add up.
L
Lily F
3 contributions
Didn't like
• 22-07-16
• Évaluation DoorDash
I normally enjoy the food here but doordash order is not at par with restaurant food. The sea bass in the bowl is as hard and cold as it can be, not worth the price. Also a tiny poke with a whopping 14 bucks...probably will think twice when I order here from doordash again.
N
Nobu M
3 contributions
Liked
• 25-12-13
• Commande DoorDash
I love their food but this location might be having quality issues or maybe I just got a bad night. bc I feel like the food I get from an alternate location of this chain is more consistent with quality and quantity. The miso soup I ordered was barely half full and the shiitake mushroom was sliced so thin-- I used to get a full soup with thick slices of delicious mushroom. Today the fish and chips was also a bit underdone; the fries in particular felt cold and a bit soggy
C
Carlos A
2 contributions
Didn't like
• 25-09-28
• Commande DoorDash
I ordered a $38.33 lobster roll with fries. Having had lobster rolls in other places, east & west coast, I was expecting a heap full of lobster; especially when the photo shows a full juicy sandwich.
That is absolutely not what I received. I received 3 pieces of Hawaiian roll and a minuscule amount of dry lobster. As a restaurant manager myself, I would be pissed if I ever saw this go out to a table or a togo order.
Restaurant 101, perceived value. I am completely aware that prices are rising, and expect to pay more for seafood, especially lobster tail; there is no excuse for what I received.
