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Our wonton recipe has been passed down through five generations. Mr. Tai, founder of Tai Kee Wonton, spent years mastering the craft of making wontons. In 1928, Mr. Tai opened his own shop in Hualien,…
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10 h 30 - 13 h 55; 17 h 00 - 19 h 40
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Articles en vedette
E.1. Pork Chop Rice Plate & Small Wonton Soup / 豬排飯及扁食湯（4粒）
The wonton soup is always so delicious! Got the pork chop rice plate and yikes was not good. The pork 2/3 pieces was so tough and overcooked. The third piece was cooked well. Seems like they gave us 2 old frozen pieces and 1 freshly cooked one. You can tell from the pictures. We will try other dishes next time.
J
Jams J
Expert en devenir • 9 contributions
Didn't like
• 22-07-02
• Commande DoorDash
Deep fried squid was $16 and came in the tiniest portion. Terrible value, and was crispy at all. Have had better squid at boba shops for half the price.
Wontons were falling apart and soup was not impressive.
Pork was dry, rice was soggy. Definitely not worth it.
B
Bruno T
Expert en devenir • 11 contributions
Didn't like
• 23-08-26
• Commande DoorDash
D.3. Fish Fillet Rice Plate / 魚排飯 has 20% price increase since 2 years ago, while the amount of fish also reduced by nearly 50%, won't order again.
A
Angel Q
1 contributions
Loved
• 26-01-15
• Commande DoorDash
They listened to instructions I put on the request, very well. I appreciate that! And of course the Taiwan D.16. Taiwan Style Pork Tender Rice Plate / 台式燒肉飯 is delicious.
J
Joshua S
2 contributions
Loved
• 22-12-22
• Commande DoorDash
Love the wonton soup. Always sad when I finish it. Popcorn chicken a little soggy but understandable since it was delivered in a sealed bag.
