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4.6(1k+)•
DashPass•
Diner
•
Renseignements sur le commerce
DashPass
4.6(1k+)•
$$•Diner
Fred Soleimani, the founder of Pegah's Kitchen, began his restaurant career by dishwashing to make ends meet while attending Arkansas State University in the 1980s.
Fred quickly rose through the ranks…
Corned Beef Hash and EggsTwo EggsCoffee were absolutely delicious.
M
M. M
Expert local • 91 contributions
Didn't like
• 26-07-19
• Évaluation DoorDash
I usually order from the Escondido location but apparently they’re closed today & it went to San Marcos. I’ve ordered the veggie omelette several times but this location apparently doesn’t like to use salt or pepper or spices of any kind. OR to actually COOK their hash browns, which would’ve been nice! 🙄 Add to that the hot chocolate was half the size yet cost the same as Escondido, I’ll be much more careful if I ever decide to order from Pegah’s again!
M
Mark S
Expert en devenir • 23 contributions
Didn't like
• 22-06-09
• Commande DoorDash
The corned beef hash was mostly hash. For 15 bucks kinda crazy. Omelet and cinnamon bun were average. Thus the average rating.
S
Saskia S
13 contributions
Didn't like
• 22-12-09
• Commande DoorDash
We are frequent customers of Pegah's, and we love the food here and love supporting a small, local business. our only complaint is that every time we order the French toast with strawberries, 85% of the time there are no strawberries or whipped cream.
S
Shelby W
1 contributions
Didn't like
• 22-12-29
• Commande DoorDash
Unfortunately their tuna melt is mixed with hard boiled eggs. Not a good combination in my opinion. No mention of that in the description of the sandwhich other than saying it's their mix. I would not have purchased it if I had know what was in it.
