Ce site utilise nos témoins, les témoins de tiers et des technologies similaires pour assurer le fonctionnement de notre site et de nos services, personnaliser les expériences des utilisateurs, analyser et améliorer le rendement et le contenu du site Web, et à des fins publicitaires. Pour de plus amples renseignements, veuillez consulter notre politique en matière de témoins. Cliquez sur « Essentiels seulement » pour refuser les témoins non essentiels ou sur « Fermer » pour continuer sans modifier tes préférences. Gère les préférences de témoins ici
Established in 1983 by Dick and Elaine Parks, Dirtwater Springs has been a place for locals and visitors to make enjoy delicious food, make friends and feel nostalgic. The restaurant is rustic with it…
Best salad anywhere!!!! Try it you will love it, Dirtwater Springs will sub any salad dressing you want, but the champagne vinaigrette is incredible!!!!
J
Judy V
4 contributions
Didn't like
• 23-05-19
• Commande DoorDash
These were so greasy that the breading wouldn't stay on the mushroom. There was grease pooled in the bottom of the box. Totally inedible and went straight to the garbage.
S
Sue F
2 contributions
Loved
• 22-01-24
• Commande DoorDash
Dirt water never disappoints! The chicken was hot out of the fryer, well seasoned and yummy!
D
Debra S
10 contributions
Didn't like
• 24-05-27
• Commande DoorDash
Liver was tuff, overcooked. Skimpy on onions. Not up to par for Dirtwater
T
Tanya M
1 contributions
Loved
• 24-06-22
• Commande DoorDash
The Spicy Southwest Jalapeno was really hot but extremely good.