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Morton's first opened its doors in Chicago in 1978, and now welcomes diners to more than 70 locations.
Morton's prides itself on quality and only serves steaks that have received the USDA Prime design…
Ordering for weeks now 3-4 times a week and I will say seems they have corrected the issue w raw seafood since my previous review I gave. Seafood and tuna fresh now consistently. I will keep ordering. Very pleased.
D
Debbie W
2 contributions
Loved
• 26-03-31
• Commande DoorDash
Mortons never disappoints us! Steak is tender, cooked to perfection, and their sides are always great. We always order two Onion Bread's, as they make wonderful steak sandwiches with the leftovers. The Wagyu smash burgers are one of the best burgers we have had. Great Job Morton's!
H
Holly B
50 contributions
Loved
• 25-09-23
• Commande DoorDash
one of the best meals I have had! the Wagyu Beef Dumplings will be a regular order for us! excellent!
J
Julie R
3 contributions
Didn't like
• 24-10-01
• Commande DoorDash
I'm totally shocked at how bad my filet was. It tasted and looked as if it had been prepared on Saturday originally, then 2 days later warmed up in a microwave and allowed to dry out. Mealy mouthfeel to chew. I took 2 bites and fed it to the disposal.
G
Ginger W
Expert local • 64 contributions
Liked
• 23-06-13
• Commande DoorDash
Like this restaurant but after numerous oders in weeks seeing a pattern. The food is great when it's good but as the week goes on the raw tuna shrimp isnt so great. I learned to order the shrimp raw tuna Monday Tuesday as week goes the fish stinks looks brown different ? Id order more freq if they changed the freshness of the raw seafood tuna.
