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Peking House in Savannah, Georgia serves authentic and delectable Chinese cuisine. Peking House is a natural choice for dine-in and take-out meals in the Savannah region because of its handy location …
It's been a while since I ordered. The egg rolls weren't as good as the last time and the Sweet & Sour Chicken甜酸鸡 had an off aftertaste from the oil but it's a good portion. The Crab Rangoon蟹角 has very little imitation crab in it and it's expensive compared to other places.
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Kimberly R
3 contributions
Loved
• 22-10-18
• Commande DoorDash
I'm so picky about Chinese food, and ultimately decided to order from this place. I was very pleased with the pork egg roll and vegetable lo mein. Both were cooked perfectly and delicious! Huge portions!
M
Morgan J
2 contributions
Loved
• 23-02-15
• Évaluation DoorDash
Delicious! The chicken was tender, flavorful, and delightfully warm when delivered. The rice was cooked well and acted as a good flavor sponge for the chicken. Will definitely put this on my list of favorites!
Also the portions were extremely generous, I have no doubt I'll be eating on this for many meals.
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Danny P
6 contributions
Didn't like
• 22-01-15
• Commande DoorDash
Chicken Lo Mein had almost no chicken in it and had almost no flavor, spring rolls were so small especially for their price. Wonton soup was bland, and donuts tasted like they were cooked in the same oil chicken, as you could taste the meatiness in the donuts
A
Adrianne M
Expert en devenir • 7 contributions
Didn't like
• 24-09-25
• Évaluation DoorDash
Normally so yummy. I always get the Szechuan beef because it's so good. Not so this time. The sauce was slimy and gloppy; too much cornstarch or something. Also, it was mostly broccoli and, confusingly, mushrooms. There have never been mushrooms in it before. Probably whoever was cooking tonight didn't care about consistency and just threw whatever they felt like in it figuring no one would notice. I also tried the crab rangoons this time. I understand it's not real crab, but it just tasted like deep-fried cream cheese; nothing in there to discern anything else. Anyway, the dumplings were still good. I'm not giving up on Peking House, but I hope they see this review and do better.
