Takashimura Hibachi Express
4.7(2k+)•
DashPass•
Food Truck•
Store Info
DashPass
4.7(2k+)•
$$•Food Truck
Menu complet
11 h 00 - 13 h 40; 16 h 00 - 20 h 10Articles En Vedette
0 $ US delivery fee, first order
tarification et frais
to see delivery time
Articles en vedette
9. Steak & Chicken Combination
17,98 $ US
•87% (113)
10. Steak & Shrimp Combination
17,98 $ US
•95% (80)
3. Hibachi Steak
14,98 $ US
•93% (143)
Nº 3 des plus aimés
2. Hibachi Chicken
13,98 $ US
•94% (167)
Nº 2 des plus aimés
4. Hibachi Shrimp
14,98 $ US
•98% (57)
12. Steak, Chicken & Shrimp Takashimura Special
22,00 $ US
•85% (27)
Reviews2k+ ratings • 80+ évaluations publiques
4.7
of 5 stars
K
Katelyn R
2 contributionsLoved
• 26-07-10I consistently order here when I can. My veggies are always fresh, my 3. Hibachi Steak cooked how I prefer, and I make sure to always get Small Yum Yum Sauce! Sometimes I get the crab rangoons, too, as they have a unique flavor I can't really find elsewhere.
S
Sabrina S
Expert en devenir • 20 contributionsLoved
• 23-12-24Best Premium quality Hibachi without breaking your wallet. Always recommend them to our colleagues in town, huge portion and always Fresh also they don't use MSG which is a PLUS for us. Great job Takashimura!
A
Anthony M
10 contributionsLoved
• 23-05-13Always so fire!! Their rice is super good and noodles are also bomb! You can't go wrong with any combination choice! Also love that you can type in description box and love that if you don't want veggies you can get extra noodles! I recommend them constantly!
M
Madison H
7 contributionsDidn't like
• 25-11-29Rice was hard like it wasn't cooked all the way and also didn't taste like fried rice. Not very flavorful at all and the noddles were pretty much cold. The wontons were okay, portion was okay?? Idk could've been more bang for my buck. I wouldn't order again, overall I don't like it compared to other hibachi restaurants.
K
Kacy R
1 contributionsLoved
• 25-01-01The seafood was cooked perfectly. The scallops were delicious. I prefer heat and thought the sushi was going to be a little spicy; it wasn't at all. With that being said, it was all very tasty.
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