Ce site utilise nos témoins, les témoins de tiers et des technologies similaires pour assurer le fonctionnement de notre site et de nos services, personnaliser les expériences des utilisateurs, analyser et améliorer le rendement et le contenu du site Web, et à des fins publicitaires. Pour de plus amples renseignements, veuillez consulter notre politique en matière de témoins. Cliquez sur « Essentiels seulement » pour refuser les témoins non essentiels ou sur « Fermer » pour continuer sans modifier tes préférences. Gère les préférences de témoins ici
Bon Me is run by Boston-bred duo Patrick Lynch and Ali Fong. The business was born in 2010 when the two decided to enter the City of Boston’s Food Truck Contest on a whim and surprised themselves by w…
My mother was hooked on this combo. Kept her warm inside as she recovered from the flu. The Ginger spicy ginger lemonade was great bonus.
N
Nicole K
4 contributions
Didn't like
• 24-09-10
• Commande DoorDash
Gone downhill over the year . Pork was flavorless, way too much rice, not enough sauce and no take out option for additional sauce options
F
Francois d
1 contributions
Liked
• 25-08-12
• Commande DoorDash
The miso kimchi ramen is always excellent, but they forgot to include chopsticks and spoon this time...
B
Boris M
Expert en devenir • 11 contributions
Loved
• 24-12-21
• Commande DoorDash
i was surprised ali's pho didn't have close to 100%. it was delicious. loeaded with protein and the flavors were just what i needed.
F
Frank P
1 contributions
Didn't like
• 23-07-30
• Commande DoorDash
OMG... The. Worst. We usually order from Pho Pasteur but saw the 4.9 rating so decided to try. Delivery to a hotel, and no utensils included, not even chopsticks. The Sichuan Mazeman bowl was inedible - dry, flavorless. The Vietnamese Summer Bowl was even worse. Old dry meat, the vermicelli was a dry lump of nothingness, and they forgot to dress it with the fish sauce. The Namesake Sandwich was an embarrassment. Again, no flavor, no dressing, the pickled veggies were bland ( I don't even know how that is possible?). I can't for the life of me understand how this restaurant gets a 4.9 rating. Something fishy going on here.
