Bake Chef Co
4.7(500+)•
DashPass•
Bakery•
Store Info
DashPass
4.7(500+)•
$•Bakery
Menu complet
11 h 00 - 19 h 45Articles En Vedette
0 $ delivery fee, first order
tarification et frais
to see delivery time
Articles en vedette
Halal Beef
13,10 $
•88% (27)
Chicken Satay
12,05 $
•92% (52)
Nº 2 des plus aimés
Spicy Beef
12,05 $
•93% (65)
Nº 1 des plus aimés
Beef Satay
12,05 $
•86% (43)
Nº 3 des plus aimés
Halal Chicken
13,10 $
•95% (22)
Veggie Tofu
10,50 $
•87% (8)
Reviews500+ ratings • 20+ évaluations publiques
4.7
of 5 stars
K
Kenneth H
Expert en devenir • 17 contributionsLoved
• 24-10-06Best banh mi in the whole city. The bread is fresh and soft. The toppings are plentiful. I ate here almost every day when in university, and I still regularly order from Bake Chef. There simply isn't a better sandwich anywhere to me.
L
Laura H
6 contributionsLoved
• 25-06-02I love the subs here, and the price is so reasonable. I always get the chicken satay. (for spice lovers/haters, unless you choose to add hot peppers, this sub is not spicy at all) The sub sauce, satay and cheese is so delicious. This is now my favourite place for Vietnamese subs.
K
Kenneth H
Expert en devenir • 17 contributionsLoved
• 23-03-02Best bahn mi in the city. This is the food gem of UofC. Everyone who went to UofC knows of this legendary shop. Prices are so fair and the food is unbelievable. I've never found bahn mi that holds a candle to these guys. Amazing sandwich with fresh, soft bread instead of crunchy baguette. Get this now.
K
Katrina Z
5 contributionsLoved
• 24-06-28Consistently delicious, not only are the bahn mi's exceptional but their baked goods are equally stellar! That and the staff is very kind, accomodating, and generous. Bake Chef Co. 100% deserves your patronage!
A
Ayesha S
17 contributionsLoved
• 22-11-01As always, the halal beef subs are amazing, filling and nutritious. I found bakechef in 2019 and despite being away from Canada for two years I couldn't stop thinking about them. Now that I'm back, the Halal Beef bakechef subs are back as a weekly staple.
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