Barro's Pizza
4.6(4k+)•
DashPass•
Pizzeria•
Store Info
DashPass
4.6(4k+)•
$$•Pizzeria
Menu complet
10 h 30 - 21 h 10Articles En Vedette
0 $ US delivery fee, first order
tarification et frais
to see delivery time
Articles en vedette
Build Your Own Pizza
7,00 $ US
•90% (122)
Nº 1 des plus aimés
Wings 12
13,99 $ US
•85% (41)
Wings 6
7,99 $ US
•85% (27)
Barros Special
11,00 $ US
•100% (19)
Wings 24
26,99 $ US
•75% (20)
Mega Meat
11,00 $ US
•100% (12)
Reviews4k+ ratings • 90+ évaluations publiques
4.6
of 5 stars
R
Rick M
3 contributionsLoved
• 24-12-03Ordered boneless wings and a custom pizza they were both great. Order was made quick and delivered fast and hot. Really like the thin crust and the toppings go all the way to the edge! Pizza also has a nice mild smokiness.
S
Sommer J
Expert local • 16 contributionsLoved
• 26-03-31I've Loved this place for several years, but this is the first time I've ordered their pizza for delivery. This is the second location I have tried and their pizza is consistently amazing at both stores. Their crust is chewy, sauce is perfectly balanced, and their toppings are numerous and extremely fresh and flavorful. I always like my pizza well done and they did a great job! This is the first time I tried one of their recipes; I usually just order pepperoni and mushroom or pepperoni and green pepper, depending on my mood. The biggest surprise was their ham. I thought it was just a large slice, but no, it was a small slab! I highly recommend this restaurant for their pizzas. I have not tried any of their other menu items. Also, their 2-liter soda arrived cold. Barros Special2 Liter Pepsi 2 Liter Pepsi 2 Liter Pepsi
A
Ashley K
1 contributionsLoved
• 25-09-30You walk into Barro’s and you know exactly what you’re signing up for. This isn’t Naples. This isn’t Brooklyn. There’s no tattooed pizzaiolo pulling leopard-spotted pies out of a wood oven for Instagram. No—this is Arizona suburbia, strip-mall America, fluorescent lights humming above a crowded counter where families line up because, frankly, the food is good. And that’s the point.
The pizza comes at you heavy, unapologetic. Thick crust—pillowy in the middle, a little crisp at the edge, like someone’s Italian aunt still believes bread is love. The sauce doesn’t whisper, it shouts—tangy, a touch sweet, a spice that reminds you this is comfort food, not haute cuisine. Cheese? Loads of it. Enough to make you feel like maybe, just maybe, you don’t need that second slice—then you take it anyway, because restraint has no place here. Toppings are generous, falling off the slice in a glorious mess. Is it greasy? Of course. But grease is flavor, and this pie doesn’t apologize for being exactly what it is: a working-class feast.
And then the wings—Barro’s quiet flex. They come out hot, skin blistered and crisp, meat that pulls from the bone with ease. Buffalo that actually bites back, barbecue that sticks to your fingers long after you’ve finished, the kind of sticky-sweet memory that follows you out to the parking lot. These wings don’t try to be clever—they just do the damn job.
Barro’s is not perfect. It’s not trying to be. It’s not chasing food trends or Michelin stars. It’s feeding people—loud kids, tired parents, beer-buzzed friends—and doing it with pizza that satisfies a primal craving and wings that can hold their own against any so-called sports bar.
If you’re looking for romance, go somewhere else. If you’re looking for dinner—the kind that fills you up, makes you happy, maybe even reminds you why we love food that isn’t fussy—Barro’s delivers.
F
Fay D
Expert en devenir • 16 contributionsDidn't like
• 26-04-23We ordered 2 ex-large custom pizzas. Both had way too much sauce, causing the skimpy amount of cheese to slide off. We selected well done for both, but they were way over done and dried out. The crust was tough and hard. This is the first time ordering from this location. We'll order from the 91st ave and Glendale location instead where we've had excellent pizza.
A
Ash F
Expert en devenir • 3 contributionsLoved
• 26-02-17Whoever worked this morning (02/16/26) right at open, you made my pizza quite literally the most gorgeous piece of food I desperately needed after a long overnight shift. It was well worth the wait from pre-ordering it at 3am until almost noon when we received it. Everything about it was perfect. I don't leave reviews but this was so amazing I just had to. Thank you.
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