Ce site utilise nos témoins, les témoins de tiers et des technologies similaires pour assurer le fonctionnement de notre site et de nos services, personnaliser les expériences des utilisateurs, analyser et améliorer le rendement et le contenu du site Web, et à des fins publicitaires. Pour de plus amples renseignements, veuillez consulter notre politique en matière de témoins. Cliquez sur « Essentiels seulement » pour refuser les témoins non essentiels ou sur « Fermer » pour continuer sans modifier tes préférences. Gère les préférences de témoins ici
Vérifier si la connexion au site est sécurisée...
4.6(1k+)•
DashPass•
Pizzeria
•
Renseignements sur le commerce
DashPass
4.6(1k+)•
$$•Pizzeria
Our Malabar kitchen, Red Chillies, is located in the Milpitas environs of Silicon Valley. It was developed by a food-loving group of Western Indians who wanted to share their family recipes with our c…
Brick 46 never fails to amaze me, Philly Cheese Steak always comes out amazing. Tried the Traditional (12") for the first time and it was cooked to perfection, it was super airy and doughy but not raw, and super cheesy!
R
Ron M
1 contributions
Didn't like
• 26-08-10
• Commande DoorDash
Had three personal pies, a margherita, an extra cheese with olives, and a meat lovers with peppers and onions... Other than texture, couldn't have told you the difference, almost like they somehow actively avoided flavor, some of the worst NJ pizza I've ever had... At least the stuffed mushrooms were ok
K
K W
Expert local • 33 contributions
Loved
• 24-07-24
• Commande DoorDash
the brick salad was phenomenal!! Loaded right up! My daughter was wishing the french fries were crispier but the flavor was good!
M
Meghan M
1 contributions
Didn't like
• 26-07-31
• Commande DoorDash
They uncharged for sweet potato fries and gave me 1/2 sweet potato fries and half regular. Additionally half were burnt.
L
Laurie C
1 contributions
Didn't like
• 25-09-30
• Commande DoorDash
I ordered plain linguini which cost $18.75 and it wasn't even enough to cover the bottom of the aluminum pan. What a ripoff!