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My absolute favorite Chinese restaurant in Huntsville. The portions are always big, food always delicious, and staff always friendly. They have the best lo mein I've ever had.
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Amy W
Expert en devenir • 6 contributions
Loved
• 24-01-17
• Commande DoorDash
Our go-to Chinese takeout in Huntsville! The food always arrives quickly, is HOT, and tastes fresh and flavorful. The Chicken with Broccoli is saucy and packed with protein and veggies, the Vegetable Lo Mein is garlicky and delicious, full of flavor unlike most other takeout lo mein. The Sesame Chicken is crispy and the sauce is plentiful and not too sweet. The Singapore Mei Fun is out of this world! Lots of shrimp and amazing curry flavor. We get this dish every time we order. Lastly, the Crab Rangoon (8) cheese wonton is never over-fried, and is FULL of cream cheese. Not overwhelming on the crab but it's definitely there, which is how I like my Rangoon. 10/10 for us, we will happily continue to support this business.
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Leah R
3 contributions
Liked
• Il y a 1 jour
• Commande DoorDash
The C 22. Honey Chicken was very tasty.
The Chicken with Broccoli seemed to be missing something tonight, was just ok.
The Crab Rangoon (8) cheese wonton were warm ad super crispy!
The Spring Rolls (2) were a bit greasy tasting tonight and are usually much better. I would give them a 7 out of 10 tonight as they are typically spot on.
G
Gregory G
Expert en devenir • 14 contributions
Loved
• 24-05-24
• Commande DoorDash
Authentic Chinese food! Moo shu was fresh and hot. The pancakes were wrapped in a roll and baked fresh. Ginger salad was packed with freshly watered greens and some veggies with cup of ginger sauce. Wonton and Egg Drop soup was hot and hearty with some large dumplings with plenty of egg mixed together in the soup. Szechuan pork was savory with added Chinese-style veggies. I had a great experience and I'm a satisfied customer!
M
Mildred O
2 contributions
Loved
• 23-11-04
• Commande DoorDash
Speedy delivery.. Food arrived hot in a stapled bag. The soup is good chicken based broth, tolerable heat, enough to open your nose if you have a head cold, and full of shitaki mushrooms, fungus mushrooms, bamboo strips, egg strips, and tofu. Tao's chicken lost crispness in the steam, but still good, Wonderful fried rice. The fried pork won ton is my favorite and this is the only place I found that still makes them. Most do them with cream cheese now. The Mongolian chicken is good but it didn't have the hint of sweetness I come to expect. Depend on where you order I suppose.
