Ce site utilise nos témoins, les témoins de tiers et des technologies similaires pour assurer le fonctionnement de notre site et de nos services, personnaliser les expériences des utilisateurs, analyser et améliorer le rendement et le contenu du site Web, et à des fins publicitaires. Pour de plus amples renseignements, veuillez consulter notre politique en matière de témoins. Cliquez sur « Essentiels seulement » pour refuser les témoins non essentiels ou sur « Fermer » pour continuer sans modifier tes préférences. Gère les préférences de témoins ici
Welcome to Bluefin Grill & Bar!
Full of fresh and innovative dishes, our menu specializes in seasonal fresh fish, as well as aged steaks, fresh field greens and delightful desserts. Enjoy our comforta…
Other FMK restaurants are awesome, especially harvest about bagging their cold and hot food separately. It doesn't do much for a salad if you bag it on top of a hot container of food. Y'all could learn from Harvest!
P
Pennie R
7 contributions
Didn't like
• 26-04-01
• Commande DoorDash
Tough Filet that came in 3 pieces, why would you cut a Filet into 3 pieces? Could barely chew it. Crabmeat? There was none. One Asparagus spear. Runny mashed potatoes, instant potatoes. 57.48 for a terrible meal!
C
Christopher B
Expert en devenir • 26 contributions
Didn't like
• 26-03-13
• Commande DoorDash
Every item in this order was disappointing. I've never see a Caesar salad like this - a pile of chopped unripe lettuce with a couple croutons. The dressing was the same fake, bottle kind used by the fast food chains. All for $14!
The mushroom appetizer was a joke and didn't match the menu description.
The main entree was even more disappointing for price. The salmon, ordered medium, was prepared HARD seared and very well done. My 10 year old could cook a piece of salmon better. The mashed potatoes are 100% not real - grey/translucent in color and no texture.
R
Renée L
72 contributions
Didn't like
• 25-10-26
• Commande DoorDash
I’d like to report a disappointing experience with my recent order. The Dasher had to wait over an hour at the restaurant, and when the food finally arrived:
The bread was missing entirely.
The potato was undercooked.
The 8oz Filet Mignon was overcooked and arrived without the bourbon sauce.
There was barely any spinach.
Given the full dine-in pricing, I expected a quality experience comparable to what the restaurant serves in-house. I have been there many times and ordered the same meal and always been delighted I have been there many times and ordered the same meal and always been delighted and tonight the restaurant fell short.
Chopped Salad was good.
M
Michael S
2 contributions
Didn't like
• 25-11-13
• Commande DoorDash
This was my 2nd time trying. I spent over $50 on an al'cart bone-in ribeye that was tough, gristly and tasted bland as rubber. Never again. If you want a good steak in Ocala or The Villages there are only three options, Remmingtons, Mark's or the Nancy Lopez Legacy restaurant... maybe Bonefish.