Ce site utilise nos témoins, les témoins de tiers et des technologies similaires pour assurer le fonctionnement de notre site et de nos services, personnaliser les expériences des utilisateurs, analyser et améliorer le rendement et le contenu du site Web, et à des fins publicitaires. Pour de plus amples renseignements, veuillez consulter notre politique en matière de témoins. Cliquez sur « Essentiels seulement » pour refuser les témoins non essentiels ou sur « Fermer » pour continuer sans modifier tes préférences. Gère les préférences de témoins ici
Vérifier si la connexion au site est sécurisée...
4.5(3k+)•
DashPass•
Smokehouse
•
Store Info
DashPass
4.5(3k+)•
$$•Smokehouse
The first Dillon's Restaurant, on Thunderbird Rd. in Peoria, opened in 1999. On Friday and Saturday nights, there were live musicians performing. Dillon's Arrowhead, near 59th Avenue and the 101, firs…
Great Slow-Smoked Baby Back Ribs with the tastiest baked beans and home style Potato Salad. We always get the MushroomBonanza with the ancho sauce. Excellent BBQ!
B
Boz B
2 contributions
Liked
• 26-01-29
• DoorDash order
I had to write this. Dillon's was always good. But this was my first time trying their brisket Southwestern Smoked Stew and I have to say it was absolutely divine. With their warm dinner rolls and a bavarian pretzel everything was super fresh, and absolutely delicious and just spicy enough to make it even tastier. Do not miss this one.
C
Crawley C
Expert en devenir • 34 contributions
Loved
• 23-12-09
• DoorDash order
Always good and large portions; for KC barbeque, this is your place. They also have a LOT of other midwestern favorites like hot turkey or beef sandwiches, catfish, you'll like it if you're from the midwest and love KC style barbeque.
T
Toni V
Expert en devenir • 27 contributions
Liked
• 26-04-01
• DoorDash order
Turkey platter was fantastic, cut really thin. The mashed potatoes tasted like they were
out of the box.
D
Davis E
Expert en devenir • 45 contributions
Didn't like
• 26-05-07
• DoorDash order
The Crispy Chicken Wings always come with the cold, wet celery and carrots piled on top of the very hot wings, plus the ranch dipping sauce is also crammed into the same container. So what you end up with is warm, limp vegetables, warm ranch dressing, and not-so-crispy wings because of the wet veggies that were piled on top.