Dunns River Restaurant
4.4(6k+)•
DashPass•
Jamaican•
Store Info
DashPass
4.4(6k+)•
$$•Jamaican
Mark Brown is the owner of Dunn's River restaurant in Hartford, Connecticut. Dunn's river has established name recognition in the Greater Hartford area for authentic Jamaican cuisine. During the cours…
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11 h 00 - 19 h 40Articles En Vedette
0 $ US delivery fee, first order
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Articles en vedette
Oxtail/Beef - Medium
20,90 $ US
•83% (240)
Curry Goat - Medium
17,60 $ US
•84% (105)
Oxtail/Beef - Large
26,40 $ US
•88% (94)
Fry Chicken - Large
16,50 $ US
•87% (99)
Fry Chicken - Medium
14,30 $ US
•86% (191)
Curry Goat - Large
20,90 $ US
•94% (37)
Reviews6k+ ratings • 100+ évaluations publiques
4.4
of 5 stars
I
Ingrid V
1 contributionsLoved
• 24-11-13serving size was decent compared to what you get from other restaurants. lots of shrimp, wasn't just all rice, and enough gravy to eat with just about every bite. veggies cooked perfectly still with a crunch and well flavored. definitely will be ordering again
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Tasheba T
Expert en devenir • 6 contributionsLoved
• 26-03-04The red piece soup was superb. Probably the best I've ever had. I did not expect to find a piece of ginger in it, but it gave it a nice flavor. The snapper fish was huge. I particularly like that. It did not come with side dishes because I am working on cutting my carbs10 out of 10. I'll be ordering the same meal again.
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Alita P
10 contributionsLoved
• 25-02-17I have no picture because honestly I wanted to get straight to the Curry Goat Roti, lol I live 45 minutes away so whenever I'm in Hartford I have to get the Roti. Also the Jerk Chicken with extra jerk and BBQ sauce is everything. The food is amazing and the customer service when I call is 10 out of 10!. Support our brothers and sisters and eat some delicious food while doing so.
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Jason P
Expert en devenir • 10 contributionsLiked
• 26-07-20I usually always leave a five-star rating for the Fry Chicken - Large Unfortunately, the only other time I didn't leave a five-star was when I ordered the extra meat with the Fry Chicken - Large for an extra $3.50 and it didn't seem like I got the extra meat. I always get the same thing a Fry Chicken - Large . when I ordered it with extra meat it basically was the same amount of meat as just the Fry Chicken - Large with no extra meat. At least I didn't see a difference with amount of meat. Today the same thing I tried ordering extra meat with the Fry Chicken - Large. I do not think I got any extra meat. Just not going to order extra meat anymore. I think they should put the extra meat in a separate container so you know you're actually getting it. Because I can't really tell the difference when I do order the extra meat or if I don't order extra meat. other than that it was banging and so good. that's why I wanted more meat 😂 highly recommend this restaurant without extra meat.
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Eli M
Expert en devenir • 11 contributionsLoved
• 23-10-11well... let me start by saying I am from Brooklyn, NY where we have the best of the best of carribean food. whether Jamaican, Trini, GT, Bajan, Dominican or Hatian.
I am a trucker and it's hard to get get home food on the road. I came across this place and they did not disappoint. I had th brown stew chicken and it was cooked to perfection. mi coulda eat di Bone!!! that's how well it was seasoned. The rice and peas was perfect I can tell that wasn't canned coconut milk. and the steam veg was good as well. I give them a 10 out of 10. I can't wait til I'm back in town to try their Oxtail.
Oh yeah and the portion was nice..I was able to save some for the next day.
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