Earls Kitchen + Bar
4.3(2k+)•
DashPass•
American•
Renseignements sur le commerce
DashPass
4.3(2k+)•
$$•American
Menu complet
11 h 00 - 23 h 00Articles En Vedette
0 $ US delivery fee, first order
tarification et frais
pour voir le délai de livraison
Articles en vedette
8 oz Filet Steak Frites
71,50 $ US
Truffle Tortellini
26,50 $ US
•82% (17)
Nº 2 des plus aimés
Filet Tenderloin (6oz)
54,75 $ US
Cajun Blackened Chicken
2 for 31,75 $ US63,50 $ US
Deux pour un
Miso-Glazed Chilean Sea Bass
47,75 $ US
•85% (14)
Tuscan Seared Salmon
36,75 $ US
Avis2k+ ratings • 50+ évaluations publiques
4.3
sur 5 étoiles
B
Brittany C
6 contributionsLoved
• 23-02-27My go to restaurant for togo and dine in! Always fresh and well packaged! There's always something for everyone!
T
Tania S
3 contributionsDidn't like
• 25-07-14I was very disappointed by this restaurant. I expected a lot more based on the price of the food. The portion size of the Chilean sea bass was small and the side dish barely had a tablespoon of quinoa and vegetables were undercooked. The Southwest Chicken Avocado Salad didn't have any avocado and the chicken was very overcooked. There wasn't enough dressing for the amount of salad. I liked the fries and the chicken tenders but it was overpriced. I won't be ordering from this restaurant again.
N
Nick B
Expert en devenir • 15 contributionsLiked
• 25-03-01would've been perfect but the Truffle Steak Tortellini (7 oz Filet) was sliced and overcooked. the pasta was perfectly balanced. not overly truffled. Creekstone Sirloin Steak Frites (8 oz) had fantastic fries. good salad and perfectly cooked sirloin. wish I had that meat.
C
Carla C
2 contributionsDidn't like
• 26-02-25bok choy came oxidized and brown in the Miso-Glazed Chilean Sea Bass and the Charred Corn + Avocado Dip was also brown ans oxidized. Forthe price you pay it isnot worth getting low quality food that isnt fresh. very disappointing since eating at the venue was a completely different experience.
M
Michelle D
3 contributionsDidn't like
• 22-01-038 small pieces of cauliflower for a $15.75 appetizer, not to mention food was cold and quality was cheap
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