

Empire Hunan
4.5(100+)•
DashPass•
Chinese•
Renseignements sur le commerce
DashPass
4.5(100+)•
Chinese
Menu complet
11 h 00 - 21 h 10Articles En Vedette
0 $ US delivery fee, first order
tarification et frais
pour voir le délai de livraison
Articles en vedette
D5. Teriyaki Chicken (2), Crab Rangoon (3), Boneless Spare Ribs (5)
15,00 $ US
D10. Beef Teriyaki (2), Chicken Wings (2), Crab Rangoon (3)
15,00 $ US
B2. Egg Roll (1), Boneless Spare Ribs (5), Chicken Wings (4), Jumbo Shrimp (2)
19,90 $ US
A 4. Chicken Wings (4)
10,25 $ US
•100% (7)
Nº 2 des plus aimés
C20. Sesame Chicken
15,00 $ US
B6. Chicken Wings (4), Boneless Spare Ribs (5), Crab Rangoon (4), Chicken Fingers (5)
19,00 $ US
Avis100+ ratings • 8 évaluations publiques
4.5
sur 5 étoiles
H
harleinedie j
5 contributionsLoved
• 26-10-03The A 4. Chicken Wings (4) with Shrimp fried rice is genuinely worth the price. The portion size is amazing and they give big wings as well. It's nice and flavorful, while also being served fresh wings. 10/10 would order again.
A
Anthony C
3 contributionsLoved
• 26-05-20best chinese food place ever, i love the crab rangoon a lot, and the boneless spare ribs are to die for. the food is always hot, and there's a lot on the plate always. i go here every week both in person or i order from doordash. genuinely my favorite place to eat at every week!
D
darrin p
3 contributionsDidn't like
• 26-08-04the coating on the shrimp and other fish stuff instead of being a smooth batter with a very rough and gritty batter and cut up my gums a little bit so it was difficult to eat that
the house special woman wasn't as good as I've had in other places usually got a lot more meat seafood in it than this did and it seemed like it was overcooked.
B
Brian A
1 contributionsLoved
• 26-09-03Old School Chinese American in a good way. Always seems fresh and good quality in a large amount for a great price.
T
Travis R
12 contributionsDidn't like
• 25-11-16All the meat was very dry. The rice tasted like it was day old hard. The egg roll was hard as a rock. The crab Rangoon only tasted like cream cheese. Spare ribs had no flavor.
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