Farmers & Chefs
4.5(200+)•
New American-Italian•
Store Info
4.5(200+)•
$$•New American-Italian
Farmers & Chefs is a casual Hudson Valley restaurant envisioned by Chef and restaurateur, John Lekic. Drawing inspiration from our regions beautiful Hudson Valley farms while combining the freshest in…
ALL DAY/Dinner
11 h 00 - 20 h 40Reviews
0 $ US delivery fee, first order
tarification et frais
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Reviews200+ ratings • 10+ évaluations publiques
4.5
of 5 stars
K
Kourtney J
Expert local • 39 contributionsLoved
• 25-03-09My sister couldn't form actual words as she ate her burger. When she finally came to her senses, she assured me she's never been more impressed. 50/Cut Burger She didn't share theBrussel Sprout Salad so I took that as very good.
I had the Hot Honey Chicken Sandwich and it was so crunchy-delicious! 🤤 I then understood why my sister went primal on her food. The Hot honey is just the right balance of sweet and spicy without losing the taste of well-made chicken that could stand on its own (it really was so crunchy but tender inside), and the roll? Granted, I worked hard to avoid bread but this was easily worth it. It had a light toasty-ness that made me think of fresh made bread instead of just toasted bagged bread. The Side of Parmesan Truffle Fries were perfect shoestring and I promise I meant to take a pic but I blacked out and ate them. I blame the perfect crunchiness which hardly ever happens with delivery. Looking forward to going in person. 😊
C
Cole R
2 contributionsDidn't like
• 22-10-26Super underportioned Cheese & Charcuterie Platter compared to the in-house version but is still $30! Grilled Cheese & Tomato Bisque was great however.
D
Dawn D
8 contributionsLiked
• 21-11-08These two are dishes that I've regularly purchased and they are delicious. However, the portion sizes are diminishing every time I order. I'm not sure if this is happening with dine-in as well, but it's that I'm getting less and less for my money.
D
Daisy D
6 contributionsLiked
• 25-02-12Overall good food but the slaw should really be on the side for the chicken-sandwich. Unfortunately it was very soggy and liquid everywhere. I would have appreciated adding it on myself because the bun was soaked.
Bread pudding was delicious.
K
Kari L
5 contributionsLoved
• 22-02-04Mezze Platter was so delicious.
The chicken plate was seasoned perfectly and not too dry. Tender. The mushroom.gravy was well seasoned qnd paired perfectly.
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