How to Cook a Wolf
4.8(100+)•
DashPass•
Italian-New American•
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DashPass
4.8(100+)•
$$•Italian-New American
Menu complet
16 h 30 - 21 h 25Articles En Vedette
0 $ US delivery fee, first order
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Articles en vedette
Gnocchi
36,80 $ US
Burrata
24,15 $ US
Crudo di Capesante
27,60 $ US
Paccheri
41,40 $ US
Duck Breast
55,20 $ US
Pappardelle
37,95 $ US
Avis100+ ratings • 3 évaluations publiques
4.8
sur 5 étoiles
D
Deniz Z
2 contributionsLoved
• 22-05-16mixed baby lettuce, pork belly, kids pasta, and the bread were absolutely fantastic!
S
Stephanie
1 contributionsDidn't like
• 23-09-25I was very excited to try this restaurant but I thought the dishes were just ok. The Baby Lettuces had huge leaves that were a touch on the sad side, and I had no peas as described. The pasta was ok but felt a little uninspired - I craved more flavor. All in all, I was a disappointed and don't think the quality justifes the price. Maybe it's better in person.
K
Karlyn P
16 contributionsDidn't like
• 22-09-22So disappointed. The pork chop was well prepped but not quite as described. The Radiatore came as a pile of mushy noodles with no sauce and a few pieces disgusting overcooked broccoli. Despite the Ginger Beer being pictured with ice and lime we ended up with 2 warm tiny bottles of mixer soda... don't waste your money
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