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We have started phase 1 of implementing our Gluten Free menu with respect to no Cross Contact. Right now we can offer cheesesteaks (chicken or beef) with a choice of Mozzarella or American cheese. We have a dedicated grill and oven as of now. We are waiting on a slicer and a new fryer.
We use 10 oz of top quality beef and chicken steak . Lightly chopped
Johnny's Special Savory Concoctions.
Served on Italian seeded roll
Our in house brined and seasoned Buffalo boneless bites, Jumbo Drums and Flat Wings. All the chicken is brined for 48 hours in our special in house ingredients.
Available only until 4:00 pm. Made with three eggs and served on a seeded roll
Only available until 3pm. No Exceptions or substitutes.
We fry in pure vegetable oil
Made with cut-to-order meats, lettuce, tomato, onions, oil and vinegar and spices. Served on Italian seeded roll
Made with cut-to-order meats, lettuce, tomato, onions, olive oil and spices. Served on Italian seeded roll
Fresh slow roasted pork on a seeded roll
Three all-beef hot dogs on a seeded roll
Fish Fridays available from now throughout April.
Two deep fried all beef hot dogs topped with fresh ribeye steak mixed with peppers and onions melted with Cooper Sharp cheese on an Italian Seeded Roll.
6 oz Angus burger served on a brioche bun
Made with lettuce and tomato. Served with chips