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4.7(1k+)•
DashPass•
Ramen Shop
•
Renseignements sur le commerce
DashPass
4.7(1k+)•
$$•Ramen Shop
For the past eight years, Metro Magazine has named us Best of Silicon Valley, and Wave Magazine has named us Best Gyoza in Silicon Valley.
Tonkotso shoyu, a rich and delicious chicken and pork broth w…
Everything was perfect! TanTan was delicioso as always. The fried rice was bomb! The Gyoza was garlicky just the way I like it. I ordered extra ramen, pork slices and broth as well. They package everything properly.The flavor is always consistent with everything I order. This is my go to spot for everything that is ramen!!!!
J
Jennifer N
Expert en devenir • 25 contributions
Loved
• 25-05-18
• Commande DoorDash
The Fried Rice is a must! It's sweet and salty. I love the pickled ginger is the icing on the cake. Gyoza (5), is made in house, It has loads of flavor and all things Garlliiccccc!!! The TanTan does it for me everytime. It can be 100 degrees outside and I would choose it every time!! There's ground pork in the broth and bamboo shoots, scallions, bean sprouts. The broth is savory and spicy.Boom!! Ive tried other ramens there and every one of them is good. Thank you Kumako.... You Rock!!!
J
Jennifer N
Expert en devenir • 25 contributions
Loved
• 24-09-18
• Commande DoorDash
Bomb Tan Tan Ramen! This has the best around, not very many places have the tan tan and if they do, it tastes nothing like Kumakos. They also have a fried rice that is excellent, those are my go to Every Time!!! Everything is consistent in flavor and presentation!
D
Dave I
Expert en devenir • 7 contributions
Loved
• 21-10-17
• Commande DoorDash
Curry is loaded with tender chunks of pork and carrots! Katsu was well seasoned and crispy; generous portion of rice. Kurabota was smokey and rich. Takoyaki was crispy outside and creamy in the middle. Great food!
D
Denise H
3 contributions
Loved
• 22-10-09
• Évaluation DoorDash
Our favorite ramen restaurant! We love the Mabo tofu ramen-just the right amount of spiciness and so comforting and delicious. Their homemade gyoza is the best we've ever had. Fried rice, gyudon, and charsiu plates are incredible.
