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4.7(200+)•
DashPass•
American
•
Renseignements sur le commerce
DashPass
4.7(200+)•
$•American
At an early age, Keith and Nealy Frentz both had aspirations of someday owning a successful restaurant.
Keith was born and raised in Covington, Louisiana and Nealy was born and raised in Southern Cali…
Hands down, the best Cuban I've ever had! Absolutely delish! The bread is soft inside, crispy outside, meats, pickles, sauce were perfect. Truffle fries are also very good!
L
Lina S
Expert en devenir • 21 contributions
Liked
• 25-08-27
• Commande DoorDash
good hefty portions, the Spicy Buttermilk Fried Chicken Sando has a really soft bun, and the pickles were amazing. The chicken itself has no spice to me so if thats what your looking for this isn't for you. The Plain Fries were over salted so I would ask for less salt next time, overall I would order again and probably try a different sandwich.
M
Michaela K
Expert local • 18 contributions
Loved
• 25-11-07
• Commande DoorDash
I always order the Bostonian with a side of slaw. It's really yummy, but either their cheese has gone bad or they gave me swiss instead of provolone. Big difference. I have a feeling that's what happened in a previous review bc this has been the second time i've had a strong taste that shouldn't be there. I know it's the cheese. Just make sure to specify! Regardless the food is worth ordering again and again. They use fresh spring mix and the portion of the Potato Salad matched my needs. Boy oh boy is it good too! Pickley and has a little kick to it.
M
Matthew F
1 contributions
Loved
• 25-10-07
• Commande DoorDash
Food is always fantastic. Yellowfin Tuna Poke Bowl is very balanced. Pimento Cheese & Crackers come with sour pickles that are so good.
K
Kassie M
5 contributions
Didn't like
• 25-06-18
• Commande DoorDash
I really love this place and I love this sandwich in particular (the depot) but a whole bunch went wrong here :/ and I ended up throwing it away after a couple bites. First, one side of the bread was so salty that I tossed it aside immediately and went fork and knife. Two bites in and I hit a pretty big chicken bone. I get it. It's real chicken and it happens. Then I notice it's kind of tasting fishy??? Like maybe one of the elements was cooked on the same surface as fish? To top it off, I paid for extra slaw and it came with barely any at all. Not sure what happened bc this place is usually crazy good and I will def eat here again but maybe won't be ordering delivery. Throwing away a $20 sandwich wasn't a great feeling
