

Mag's Donuts & Bagels
4.8(200+)•
Donut Shop•
Renseignements sur le commerce
4.8(200+)•
$$•Donut Shop
Mag’s Donuts & Bakery has been owned and operated by the Yen family since the 1980’s. Yean worked at Mag’s Donuts during the day and was a seamstress at night while Ning was a janitor during the day a…
Menu complet
04 h 00 - 15 h 40Articles En Vedette
0 $ US delivery fee, first order
tarification et frais
pour voir le délai de livraison
Articles en vedette
Half Dozen (6 Donuts)
11,45 $ US
8. Lox
14,78 $ US
•100% (13)
Nº 3 des plus aimés
17. Turkey Panini
12,59 $ US
10. Mexico
12,59 $ US
•100% (7)
13. Turkey Chipotle
12,59 $ US
4. Triple
11,21 $ US
•100% (21)
Nº 2 des plus aimés
Avis200+ ratings • 10+ évaluations publiques
4.8
sur 5 étoiles
S
Sharon N
8 contributionsLoved
• 23-06-23Wow! Amazingly fresh and delicious donuts and bagels. My favorite go to when I travel here. Absolutely the best and love the early morning hours. Delicious!!!
K
KRISTIN S
5 contributionsLoved
• 25-09-06These bagels are now a staple in my workplace...the Bagels (Regular Mix Dozen) are super fresh and soft. Pick them up on the way to the office with a few different 8oz Cream Cheeses...always get asked where I got them
S
Shantel P
1 contributionsDidn't like
• 26-03-02I barely had any chorizo in my bagels. I've had this many times to know how it's supposed to be. Usually, this is good. This last time, it was not.
Y
Yibin J
8 contributionsLiked
• 23-03-30Amazing Hot Coco at just the right temperature and sweetness. The Lox could have had far less cream cheese, and I had expected the onions to be less overwhelming.
M
Mary O
Expert en devenir • 24 contributionsLoved
• 25-03-18Food always Great !!! 10/100000 love that they make the drink right as you walk through the door and the food always hot and ready to eat when I get home !!!^~^
Le plus commandé
Voici les plats et les articles le plus souvent commandés à ce commerce
Breakfast All Day
Choice of bagel or croissant regular eggs, egg whites.
Lunch All Day
Your choice of bagel, ciabatta bread, or a butter croissant.