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This Pizza roll was perfection, not doughy like often can be the case with pizza rolls. It is a great amount to share as well.. Didn't even try the ranch but according to my daughter it was amazing.
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Lexi J
1 contributions
Didn't like
• 25-08-28
• Commande DoorDash
I really wanted to like this because they had everything I was craving that day but the Spaghettini pesto was a little dry for my taste. I thought the cauliflower would be fried but it was maybe roasted so that's on me--it was flavorful but a bit soggy. The Brussels were super good tho, and huge portions for everything. Everything but the pasta came super hot. All in all I'd try this place in person or order again if I were closer (I'm maybe 30 min away) but can't really recommend as is.
T
Tommy L
2 contributions
Didn't like
• 25-11-02
• Commande DoorDash
PIZZA was hardly cooked and the dough seems very cheap and def not made w double zero flour. The eggplant parm was 2 pieces of uncooked eggplant. One piece was qtr inch thick and the other piece 2in thick. The sauce is hardly a marinara and extremely salty. The cheese on top had no stretch which is indicative of anti-caking agents. This place used to have decent food a few years ago but has gone down hill. I encourage the owners to use high quality ingredients like double zero flour from Italy and a quality low moisture whole milk mozzarella cheese. You will turn out a better product and have better reviews.
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Nancy S
Expert local • 151 contributions
Didn't like
• 24-10-03
• Commande DoorDash
The HARRISSA TENDERLOIN TIPS were delicious, and the ORANGE CITRUS CAKE was a delightfully fresh flavor without being too sweet. The ASPARAGUS was not properly trimmed and basically inedible. The fibrous ends got stuck in my throat and I choked. Dangerous choice to order that dish!!
M
Marcie M
2 contributions
Didn't like
• 26-08-01
• Commande DoorDash
I asked for no arugula and it was full of arugula, the avocado was brown and I had to take it off. Also the dough was burnt. Not good at all tonight !!
