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The rolls we tried were all excellent. But for $60, the bluefin toro sashimi was disappointingly small, thin slivers that looked like they were cut to be on top of nigiri sushi - and even that would have been disappointingly small portions of fish. And the piece of salmon that came with the teriyaki entree was a dry, tasteless, overcooked fillet. A real letdown after how good the rolls were.
S
Sophie H
3 contributions
Loved
• Il y a 2 jours
• Commande DoorDash
I've ordered here numerous times and it's quickly becoming one of my favorite sushi restaurants in Santa Monica! The specialty rolls are excellent especially the seared rolls
J
Jay Z
16 contributions
Didn't like
• 25-06-24
• Commande DoorDash
They overcooked my $31 steak! Though not good quality meat, anyway!
