Numazu Delights Cafe

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Here you will find items that are not on our menu and are listed for a limited time. They include dishes, sides, and appetizers that Saori enjoyed in Japan. Other items are inspired from actual dishes from restaurants in or around Numazu, Japan. Included also are fusion dishes that combine the best of two or more cuisines.

FOXY BOBA does more than just Boba Tea at Numazu. We also have Milkshakes, Signature Milkshakes, Smoothies, Hand Crafted Sodas, Calpis, Mocktails, and Specialty Coffee Drinks.

Main Dish, Small Salad, Large Green Tea

A curated world of Numazu‑style creativity — bold flavors, anime‑inspired builds, and one‑of‑a‑kind rolls you won’t find anywhere else. This section showcases the fusion craft of our owner, Saori Shimizu, whose approach blends premium ingredients, playful textures, and imaginative storytelling. Every roll is designed to surprise, delight, and photograph beautifully. If you’re looking for the most inventive side of our sushi bar, this is where Saori’s vision comes alive.

We have every day unique rolls. Only the day of available.

Organic greens including red and green leaf lettuce, baby spinach and raddichio. Topped with two halves of a boiled egg, green onion, and your choice of dressing.

Every day will be different bundles that we’ll be offering.

Shrimp tempura, spring roll, gyoza, chowmein noodle teriyaki sauce, green onion, rice and sesame seeds

A curated lineup of Japanese café bowls featuring ramen, donburi, yakisoba, curry plates, and seasonal creations. Warm, comforting, and crafted for depth, balance, and everyday satisfaction — from broth‑based classics to pan‑fried noodles and hearty rice bowls.

Each taco consists of the main ingredient on a thick flour tortilla with rice, lettuce, tomatoes, white cheeses, spicy mayo, and green onions. Currently, we have just four types. Do you have an idea for our next one?

Named after the Japanese mythical god Inari that is portrayed as a fox. These fried pouches of fried tofu filled are filled with sushi rice. If not topped with another item, they are served upside down. The corners of the pouch look like fox's ears.

Organic greens including red and green leaf lettuce, baby spinach and raddichio. Topped with two halves of a boiled egg, green onion, and your choice of dressing.