Off the Skewer
4.2(100+)•
DashPass•
Japanese-American•
Renseignements sur le commerce
DashPass
4.2(100+)•
$$•Japanese-American
Menu complet
11 h 00 - 21 h 40Articles En Vedette
0 $ US delivery fee, first order
tarification et frais
pour voir le délai de livraison
Articles en vedette
Steak Ramen Noodle Bowl
23,19 $ US
Grilled Salmon
24,99 $ US
Honey-Glazed Salmon Bowl
23,79 $ US
Stuffed Steak & Mushroom Potato - large
21,89 $ US
Chicken Ramen Noodle Bowl
19,99 $ US
Kabobs & Rice - Steak
19,39 $ US
Avis100+ ratings • 10+ évaluations publiques
4.2
sur 5 étoiles
R
Rosa J
2 contributionsLoved
• 25-09-12My Hickory Bourbon Style Tips - Chicken & Side Salad were delicious. Omg. Delicious peppers, onions & zucchini, along with the bourbon chicken, on my main entree. Just perfect, I have no complaints. The croutons on the salad were my favorite! Definitely recommending to friends/family & coming back again.
C
Carisa G
9 contributionsDidn't like
• 25-11-30I got the New Orleans Cajun Kabobs - Steak and the Mashed Potatoes and Cheesecak. None of which were worth the money I paid for them. The portion sizes were dismal. The steak was overcooked, tough and no real flavor. The mashed potatoes tasted like instant potatoes and the cheesecake was so disappointing for $11 a slice. It was a very small slice and the strawberry topping was not fresh. I won't be ordering from this place again.
D
Damion W
16 contributionsDidn't like
• 26-03-19Hickory Bourbon Style Tips - Steak is what I ordered, giving a 2nd try, different dish! So far, the flavor is good both times but MY PERSONAL PREFERENCE, both dishes were too soggy. A 3rd of the container the food came in, was liquid.... personally, not a fan.
M
Marquise S
7 contributionsDidn't like
• 25-08-22This is Ruby's Tuesday’s. The Hickory Bourbon Style Tips - Shrimp sauce was too sweet. It overpowered and ruined the whole meal. I would not recommend this place. Honestly for the price versus portion. Not worth it. Side Salad was good.
P
Paul D
2 contributionsDidn't like
• 25-09-29Veggies soggy, steak extremely tough, very little chicken
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