

Original Kabob Factory
4.7(2k+)•
DashPass•
Butcher•
Store Info
DashPass
4.7(2k+)•
$•Butcher
We have been operating in california since 1972 specializing in marinated kabob meats, cooked dishes, and deli services. This is why we are renowned for acclaims such as best kabob in town and best fo…
Menu complet
10 h 00 - 22 h 00Articles En Vedette
0 $ US delivery fee, first order
tarification et frais
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Articles en vedette
Feed Your Family Catering Package (Serves 7)
137,50 $ US
Feed Your Entourage Catering Package (Serves 15)
247,50 $ US
Lamb Chop Combo Plate
30,80 $ US
•92% (14)
Lamb Chops
27,50 $ US
•88% (18)
Beef Louleh Combo Plate
15,40 $ US
•92% (28)
Beef Shish Kabob
19,80 $ US
•98% (62)
Reviews2k+ ratings • 30+ évaluations publiques
4.7
of 5 stars
J
Jena P
Expert local • 37 contributionsLoved
• 23-02-05Food is OUTSTANDING, I've never been disappointed. I only order from here for excellent shish kabob meats a la carte, roasted vegetables, and their side salads, which are generous and all delicious. Everything is packaged well and meat comes hot in foil container if you order two or more items to fill it. 5 Stars every single time.
J
Jena P
Expert local • 37 contributionsLoved
• 22-01-27The best roasted shish kabob in the Valley. Pork and the beef steak pieces are ridiculously good. And the vegetable dishes for $5 each are a fantastic value — I always order three or four of them.
T
Tom D
Expert en devenir • 10 contributionsLoved
• 23-05-15The quality here is so great. The Lamb Chop Combo Plate was grilled perfectly. The bread is thin and tasty. Everything here is so flavorful.
P
Petia K
2 contributionsLoved
• 26-05-01The vegan bean meal is one of my favorites in LA for years now and the staff is always so kind, attentive and personable !!
J
Josee C
4 contributionsDidn't like
• 26-03-08Realistically speaking, the food was not up to par the beef kebab taste old and almost spoiled. I did not enjoy it nor was able to finish eating it. And frankly the rice was very bland. All the way around the food was just horrible. And I don't even wanna get started on the lamb, especially for the price. You would think that you would get something much better. It was tough overcooked, dry, and cold.
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