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4.7(3k+)•
DashPass•
Pizzeria
•
Renseignements sur le commerce
DashPass
4.7(3k+)•
$$•Pizzeria
Pizza is a straightforward dish.
We work hard to ensure that every pizza is great and every slice is unforgettable.
The OTTO narrative begins with two chefs with vastly different culinary backgrounds …
Menu complet
11 h 00 - 21 h 45
Articles En Vedette
0 $ US delivery fee, first order
tarification et frais
pour voir le délai de livraison
Articles en vedette
Large Meatball, Sausage, Pepperoni & Bacon
34,50 $ US
Large Pesto Cup & Char Pepperoni
32,10 $ US
Large Hot Honey, Cup & Char Pepperoni & Goat Cheese
32,10 $ US
•87% (16)
Large Mashed Potato, Bacon & Scallion
31,80 $ US
Large Pepperoni
26,10 $ US
•91% (24)
Large Double Dough Spinach, Kalamata Olive & Roasted Garlic
Sosososo good. The pizza is amazing. Gluten-Free OTTO Four Cheese and all the other GF pizzas are so tasty, a good size, and havent made me sick
E
Eliza N
1 contributions
Liked
• 25-10-11
• Commande DoorDash
Pretty simple pizza - tasty but not a ton of toppings - really could have been way more pepperoni for the price - $25 for a pretty small pizza with very little on it. I added ricotta and glad I did! GF crust was thin with nice chew to it - overall ok but probably wouldn't order again
J
James M
1 contributions
Loved
• 25-04-05
• Évaluation DoorDash
Pizza was as advertised, very good, lots of cheese. Pepperoni was crispy around the edges and also good. Especially liked the crust around the edge, didn't need any dipping sauce the crust was that good.
K
Kimberly C
1 contributions
Didn't like
• 26-06-28
• Commande DoorDash
Otto used to be great but wait has really gone down. The pizza was so soggy and wet. The toppings were huge and didn't make sense with the type of pizza it's like it was just thrown on there.
A
Audrey P
4 contributions
Loved
• 24-05-12
• Commande DoorDash
The pizza was very thin crust, with a delicious mixture of cheeses, and just enough of a tasty sauce. That is like the best of NYC or North End of Boston-type of pizza. At least in my opinion. It was delicious. The only thing that would have made it better is if they browned the crust darker.