Pacific Eatery and Catering
4.4(200+)•
DashPass•
Chinese•
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DashPass
4.4(200+)•
$$•Chinese
Menu complet
11 h 00 - 21 h 10Articles En Vedette
0 $ US delivery fee, first order
tarification et frais
pour voir le délai de livraison
Articles en vedette
Crispy Sweet Sour Pork-锅包肉
32,43 $ US
Skin on Fish Fillet-灯影黑鱼片
47,43 $ US
Grilled Fish Pot-烤鱼
44,93 $ US
Sliced Beef & Celery w.Chili Sauce-小炒黄牛肉
27,43 $ US
Stewed Rib w.Beans & Corn-农家一锅出
37,43 $ US
Sweet Sour Snapper w.Pine Nuts-松鼠鲷鱼
38,68 $ US
Avis200+ ratings • 20+ évaluations publiques
4.4
sur 5 étoiles
R
Rhonda B
Expert en devenir • 20 contributionsDidn't like
• 25-05-11Im not sure what happened! This use to be my favorite Chinese food place... The food was weirdly sweet... The Happy family AND the wings. Both meal tasted SO different than usual. The size on BOTH was smaller too! I think there were 3 pieces of beef! WTH?
L
Laura K
2 contributionsDidn't like
• 23-11-19Learned that there is new management and this makes a lot of sense. The food is terrible now. They used to have the best General Tsos Chicken 左宗棠鸡, and now it's soupy and way too sweet. Also the Szechuan Green Bean 四川四季豆 had little flavor other than just really spicy. And the eggroll sauce, which used to taste fresh with orange, is now just plain disappointing
M
Malinda W
3 contributionsDidn't like
• 25-01-20The food here used to be so delicious and I ordered all the time but the taste has gone downhill. I took a chance again and it was bad. The shredded potatoes in the egg foo young were under cooked and the egg was over cooked. The appetizers were okay except the egg rolls tasted doughy on the inside. The rice was good.
B
bennee m
2 contributionsDidn't like
• 24-08-28This used to be one of the best Chinese restaurants in Columbus. My wife and I even had wedding party dinner there. The hot sour soup isn't bad. I still like the egg rolls. Every entrée has really suffered. Any chicken dish is not prepared well. The chicken is low grade with an abundance of gristle. I just will go elsewhere from now on.
D
Darren S
1 contributionsLiked
• 23-11-21everything tasted great, especially the crispy orange beef, but the Kung Pao Pork had almost no meat in the entire dish
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