Phobulous Jimmy’s Kitchen

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The Vietnamese often refer to appetizer-style food as “?n qua?,” which translates as “eating a gift.” This term conveys the pleasure connected with consuming smaller morsels of delectable food as a snack or at the start of a meal.

Vietnamese fresh spring rolls are essentially clever little self-contained salads to go. Wrapped in pliable rice paper and filled with fresh vegetables, meat, and seafood. These tasty morsels are refreshingly cool and healthy.

All vermicelli bowls come with one spring roll.

Served with rice.