Red Smoke Bendigo
4.5(200+)•
DashPass•
Spanish-American•
Renseignements sur le commerce
DashPass
4.5(200+)•
$$•Spanish-American
Enjoy superb food in a cozy ambiance at this new restaurant, which opened in 2019 in the heart of Bendigo within a stone's throw from the Fountain.
Menu complet
17 h 00 - 20 h 35Articles En Vedette
0 $ AU delivery fee, first order
tarification et frais
pour voir le délai de livraison
Articles en vedette
2 X Meats 3 X Sides
70,00 $ AU
•91% (57)
Nº 1 des plus aimés
1 X Meat 3 X Sides
55,00 $ AU
•90% (32)
Nº 3 des plus aimés
Burnt Ends
32,50 $ AU
12 Hour Smoked Brisket, Bacon, Slaw & Fat Chips
26,00 $ AU
•96% (28)
Baby Back Ribs
34,00 $ AU
•90% (20)
Beef Brisket
32,50 $ AU
•100% (9)
Avis200+ ratings • 20+ évaluations publiques
4.5
sur 5 étoiles
G
Gemini L
6 contributionsLoved
• 24-10-16A regular customer of Red Smoke, had an issue for the first time with an order tonight, but they went above and beyond to rectify it. Thanks for the best customer service I've received in ages, and always yummy food. Smoked Brisket Loaded Chips with cheese Aioli and Ranch
B
Ben M
17 contributionsDidn't like
• 24-09-04brisket was ok alittle dry , ribs nice and tender .corn bread as dry as a beach towel in 45 degree heat
portion size of everything well under size for the money ..I ordered thinking it would feed 4ppl ..nope 2 ..well under size for the money
A
Ashlee E
1 contributionsLiked
• 23-07-01Ribs were absolutely delicious and very meaty. I used the chips to mop up all the sauce which was perfectly sweet and smokey. Had to put the mac and cheese in the microwave but tasted great nonetheless. Top notch meal.
F
Francesca O
2 contributionsLoved
• 25-07-09Oh my god the best burger I have had in a long time, it just melts in your mouth the chips are well seasoned and there's so many, the Mac and cheese is so good and cheesy like I like it
C
Cassandra N
1 contributionsLoved
• 26-02-25Ordered the pulled lamb, mac n' cheese and the pickle chips to share with my son. It was actually realy good for Door Dash smokehouse food. Lamb was tender and not "dry", mac and cheese/ chips were pretty good and the pickle chips were bloody delish.
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