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4.2(50+)•
DashPass•
Tapas Bar
•
Store Info
DashPass
4.2(50+)•
$$•Tapas Bar
Ciao, I’m Chef Eoghain O’Neill.
I’m a classically French-trained chef, with roots that are half Trinidadian, and half Irish. In 2017,
I left my restaurant in Italy and moved to Coos Bay, Oregon—pursui…
Great Pastas and the prawn tempura was amazing.huge portions.
S
Shelley M
8 contributions
Didn't like
• 26-07-09
• DoorDash order
The halibut and fries were good. The clam chowder was terrible and the portion was small. The container was only have full. Maybe 2 ounces. No oyster crackers and it didn't look as pictured. Ordered 2 soups and only received one set of utensils. The Espresso Martini was terrible. It wasn't a martini, I'm not sure what it was???? Over priced and terrible food.
C
Claryce I
Expert en devenir • 20 contributions
Liked
• 26-01-25
• DoorDash review
I usually I love all the food that I get but today I got the bolognese and it had no flavor and hardly any meat in the sauce and not a whole lot of pasta either. I am honestly pretty disappointed because I wanted pasta but this really didn't hit the spot 
S
Siannon R
Expert en devenir • 4 contributions
Didn't like
• 25-11-27
• DoorDash order
We were not impressed. The Seafood Bouillabaisse was ridiculously spicy and did not stand out in flavor (which is unforgiveable for a sixty dollar dish). The Lumpia were tasty, but tiny. I get that it's tapas, but lumpia should have a bit more thickness; these were like straws. The Garlic Cheese Bread was nearly flavorless. The one thing we ordered that stood out was the Truffle and Parmesan Fries, but that really didn't make up for the sad state of the other dishes.
B
Beach H
Expert en devenir • 20 contributions
Didn't like
• 26-09-03
• DoorDash order
There was no garlic butter bread. Only asked no cheese on bread and the clam chowder has maybe 2-teaspoons of potatoes and clams. I feel totally ripped off.