Rosa Mezcal
Articles En Vedette
Articles en vedette
Appetizers
Signature Guacamoles
Made fresh to order.
Tacos
Served with rice and beans.
Birria
Classics
Nachos
Enchiladas
Burritos
Seafood
Salads
Vegetarian
Fajitas
Served with rice, beans, lettuce, tomatoes, sour cream, guacamole, and tortillas.
Quesadillas
Chimichangas
All chimichangas are served with salad, rice, & beans.
Create Your Own Combo
Burrito, taco, flauta, enchilada, tamale, & sope. With your choice of shredded chicken, ground beef, or shredded beef. Served with rice & beans.
Kids Menu
12 & under.
Brunch - Appetizers
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Brunch - Morning Favorites
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Brunch - French Toasts
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Brunch - Mexican Classics
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Brunch - Burritos
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Brunch - House Specials
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Brunch - Salads
The consumption of raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness.