

Texas de Brazil
4.5(1k+)•
DashPass•
Brazilian•
Renseignements sur le commerce
DashPass
4.5(1k+)•
$$•Brazilian
If there’s one place that knows how to do steak, it’s Brazil. No wonder, then, that Texas de Brazil, channeling the authentic churrasco style of Brazil’s best steakhouses, has quickly become a local f…
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12 h 00 - 15 h 00; 17 h 00 - 22 h 00Articles En Vedette
0 $ US delivery fee, first order
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Articles en vedette
Flank Steak
16,89 $ US+
•83% (56)
Nº 3 des plus aimés
Picanha
15,79 $ US+
•72% (43)
Garlic Picanha
15,79 $ US+
•80% (20)
Potato Salad
7,39 $ US+
Chicken Breast Wrapped in Bacon
9,49 $ US+
•100% (23)
Leg of Lamb
14,79 $ US+
•80% (15)
Avis1k+ ratings • 40+ évaluations publiques
4.5
sur 5 étoiles
C
Cynthia S
2 contributionsLiked
• 22-11-25We really enjoy this meal! We tried 5 different meats and they were all delicious! We also got 2 Caesar salads but they didn't come with any Caesar dressing. $10 for each salad and we still have to pay for the dressing? I'm not sure if they just forgot to put them in the bag or we are supposed to pay, but either way, we didn't have any. Other than that, we enjoyed our Thanksgiving meal!
A
Adrienne B
1 contributionsDidn't like
• aujourd'huiThe rice and beans were very bland. The steak was tough and salty. The ribs were bland. The lamb leg was very chewy and for the additional charge and to only get two small pieces. The potato salad was not something I enjoyed. Mashed potatoes were good. Price vs Quality I personally would not order again.
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Khiara P
1 contributionsLoved
• 25-07-22The food is amazing and the portions were just what I asked for. The Garlic Picanha and Dozen. Brazilian Cheese Breads arrived fresh. Muito obrigado à equipe do restaurante. I'd definitely order again!
A
Anthony S
Expert en devenir • 24 contributionsDidn't like
• 25-05-20Spicy sirloin was 50% fat, spare ribs were literally too hard to eat, Lobster Bisque would have been good if it was $2, bread was stale and tasteless. I travel alot and this is one of the worst meals I have door dashed in a very long while. Worst part is I am still hungry!
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Patricia B
5 contributionsDidn't like
• 26-03-21Food was cold, chicken was dry and tough, even the filet minon was tough, ribs were dry. The lamb chops were tender but over seasoned with lemon. Salad was good as were the potatoes au gratin and rolls. Expensive for poor quality.
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