The Little Sombrero
4.3(50+)•
DashPass•
Food Truck•
Renseignements sur le commerce
DashPass
4.3(50+)•
$$•Food Truck
Menu complet
12 h 00 - 14 h 40; 17 h 00 - 19 h 40Articles En Vedette
0 $ US delivery fee, first order
tarification et frais
pour voir le délai de livraison
Articles en vedette
Birria
12,00 $ US
•90% (11)
Nº 3 des plus aimés
Pollo / Chicken
11,00 $ US
•95% (22)
Nº 2 des plus aimés
Carnitas / Pork
12,00 $ US
Birria
13,00 $ US
•90% (11)
Pollo Queso Taco
7,50 $ US
Carnitas / Pork
5,00 $ US
Avis50+ ratings • 6 évaluations publiques
4.3
sur 5 étoiles
K
Karl H
14 contributionsLoved
• 25-06-10Always amazing! Best food on the island without a doubt!
R
Rachael S
18 contributionsDidn't like
• 25-07-05The Rice & Beans were delicious. I got a Birria / Beef and a Birria burrito, the meat was perfectly tender and not too fatty. The only thing I didn't like was the strong flavor of what I believe was some sort of cinnamon flavor or maybe a pumpkin spice ( I'm likely wrong on what was used) but none the less it wasn't my favorite part.
J
Jess W
1 contributionsLoved
• 25-06-21The roasted poblano and veggie tacos were not only absolutely delicious but they were so thoughtful to separate the consommé and include a note that it contained meat! These tacos are FiRE! Thank you!
K
Karl H
14 contributionsLoved
• 25-08-26Best Food On The Island! Everything is amazing!
K
Karl H
14 contributionsLoved
• 26-01-02Best Food In Town! Not eating here than you are missing out!
Le plus commandé
Voici les plats et les articles le plus souvent commandés à ce commerce
Traditional
All tacos are served on your choice of a 6-inch flour or corn tortilla topped with onion and cilantro. Served with a lime and your choice of salsa.
Socal Favorites
Queso Tacos
Served with your choice of salsa.
Burritos
All burritos are served on a 12-inch flour tortilla stuffed with rice and beans. Cotija cheese, avocado, baja sauce, and your choice of salsa.
Quesadillas
All quesadillas are served on a 12-inch flour tortilla with melted cheese, served with a side of pico de gallo and baja sauce, served with cotija cheese.