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When Rusty Fenton launched the first Uncle Julio’s in 1986, he set out on a mission to create a family-friendly restaurant that served up scratch-made Mexican food and festive cocktails. Today, with m…
The Steak and/or Chicken Fajitas for One was marvelous. Generous portions and perfectly prepared. The Sopapillas were melt in the mouth, perfect!! I would give 10 stars.
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Andrew S
Expert en devenir • 11 contributions
Didn't like
• 24-07-29
• DoorDash order
Not good, not bad, just exceedingly average. For the price point to be this insanely high you would expect a higher standard or quality of food and this falls well short of that mark. You can make better quesadillas at home for 1/5 the price , and the Birria tacos had very, very little inherent flavor. The Consumé was really good which was the only redeeming aspect. 2/5 or 4/10 Would not recommend
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Lori S
3 contributions
Didn't like
• 24-06-07
• DoorDash order
I ordered a small Guacamole and it was over $10 and maybe 2 tablespoons worth. My dinner came with flour tortillas and salsa but no chips.
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Sarah A
2 contributions
Didn't like
• 24-05-05
• DoorDash order
I ordered salsa queso and a guac all 9 dollars each and got only one bag of chips mostly broken for the total order? How does that make sense ? This used to be my favorite but the cost vs what I got doesn't make sense
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Valerie M
2 contributions
Didn't like
• 24-07-29
• DoorDash review
They left out my orders for a large guacamole, an order of roasted salsa, and a side order of black beans. They also waaaay overcooked a $19 nacho with fajita steak order - was nearly burnt. Door Dash took care of me but so very disappointed in a restaurant that is normally good!!
