Honey Duck near me

F1. Braised Whole Fish with Sauce

Hot & spicy. Chili Bean Sauce, Pine Nuts, Pickled Cabbage, Dry-broiled, Steamed.

Hummingbird Cake

Moist and lovely with banana, pineapple and pecans. Layered with vanilla bean cream cheese frosting, this cake will leave you humming with the birds!

Death by Chocolate Cake

Sinfully decadent seven layer chocolate cake lavished with rich chocolate butter cream.

Spice Signature Cheesecake

Luxuriously creamy cheesecake scented with the aroma and bright flavor of fresh kaffir lime leaves. The essence of this cheesecake promises a powerful sensory experience that’s one of the unique joys of this Thai ingredient. Served with blueberry compote.

Toung Tong

Fried mini wontons of ground chicken, crab meat, shrimp, corn, green beans and carrot. Served with sweet plum sauce.

Juice

Pot Sticker

Minced chicken, scallion wrapped in wonton skin with ponzu sauce.

Crab Rangoon

Crispy wonton skin stuffed with crab meat, scallion, cream cheese with sweet chili sauce.

Sabieng Wing

Thai style chicken wing with sweet tamarind sauce.

Duck Salad

Crispy duck, romain, tomato, cashew nut, apple, shallots, pineapple w/ chili paste-lime dressing.

Egg Rolls (4 Pcs)

Vegetarian. Deep fried roll stuffed with silver noodles, cabbage, carrot, taro, celery, served with sweet and sour sauce.

Tom Kha Soup

Spicy and sour coconut soup. Choice of chicken, tofu, vegetable, or spicy. Shrimp, with fresh mushrooms, galanga, cilantro, and lemongrass cooked in spicy and sour coconut milk broth.

Golden Eggplant

Spicy. Choice of meat sautéed with eggplant, Thai pumpkins, bell peppers, and Thai basil.

Red Curry

Spicy. Choice of meat with Thai basil, bamboo shoots and bell peppers all slow roasted in red curry coconut milk.

Egg Rolls

Deep-fried vegetarian rolls, stuffed with glass noodles, and seasoned vegetables.

Fried Wontons

Deep-fried wontons, stuffed with ground chicken.

Tofu Delight

Deep-fried tofu, served with a sprinkle of ground peanut in sweet and sour sauce.

Thai Dumplings

Ground chicken and shrimp, wrapped and steamed, served with sesame vinaigrette.

Thai Iced Tea

Premium Jazz Iced Coffee

Coconut Ice Cream

Topped with red bean, yellow bean, and palm seed.

Mango Sticky Rice

Roasted Wild Mushrooms

Parsley, Fermented Garlic Dressing, Breadcrumbs

Coal Roasted Carrots

Sheep's Milk Ricotta, Herbs, Honey, Black Pepper

Broccolini

Roasted Red Chimichurri, Lemon, Breadcrumbs

Yukon Potato Baked in the Coals

Salted Butter, Crème Fraiche, Aged Gouda, Chive

Edamame

Vegetarian Egg Rolls

Fried Dumpling

Choice of chicken or vegetarian.

Steamed Dumpling

Choice of chicken or vegetarian.

L1. Spicy Thai Basil

Sautéed with yellow onions, red bell peppers, Thai basil, bamboo shoots.

L10. Pineapple Curry

Coconut milk red curry, pineapple, cherry tomatoes, bell peppers and Thai basil

L6. Panang Curry

Kaffir lime leaved and red bell pepper.

L7. Red Curry

Bamboo shoots, carrots, red bell pepper and Thai basil.

Pork Soup Bao/猪肉小笼包

Silky thin flour skin, filling with pork round soup dumpling, freshly made.

Chicken Soup Bao/鸡肉小笼包

Silky thin flour skin, filling with chicken round soup dumpling, freshly made.

Veggie Eggroll ( 4 Pieces)/素春卷

Filled with shredded cabbage, carrot, mushroom, fried to a golden brown skin, served with duck sauce.

Crab Clover (4 Pieces)

Deep-fried wonton, filled with crabmeat, cream cheese, and onion, served with duck sauce.

Shrimp Golden

Deep fried shrimp in spring roll sheet served with sweet and sour sauce.

Golden Bag

Sautéed chicken, corn and onion wrapped in spring roll shell bag, then deep fried.

Fried Calamari

Fried squid served with cucumber, bell pepper, red onion, peanut and sweet and sour sauce.

Green Curry

Choice of meat with eggplant, snow peas, bamboo shoot, bell pepper and basil leaf in green curry.

Pan Fried Pork Dumplings

Favorite.

Steamed Pork Dumplings

House Lo Mein

Royal Bird'S Nest

Jumbo shrimp, scallop, steak, and chicken sautéed with Chinese vegetable in brown sauce. Served in a crispy potato nest.

Lunch-Pad Thai Noodles

Stir-fried thai thin rice noodles with egg, scallions, bean sprouts and ground peanuts.

Lunch-Kee Mao (Drunken Noodles)

Stir-fried flat rice noodles with egg, Thai basil, carrots, bell peppers and onions in a spicy chili sauce. (Medium Spice Level).

Lunch-Pad See-ew Noodles

Stir-fried flat rice noodles with egg, Chinese broccoli and carrots in a Thai-style brown sauce.

Lunch-Basil Fried Rice

Stir-fried rice with egg, onions, scallions, bell peppers, basil and chili paste. (Medium spice level).

Simply Thai Dumplings

Homemade steamed or crispy Thai dumpling with ground pork, shrimp served with sweet ginger soy sauce

Salad Roll

Fresh veggies wrap in rice paper Choose: Grilled Chicken, Shrimp or avocado

Yum Yum Crispy Wings

Deep fried chicken wings topped with chili lime dressing. Choose your spice level: mild, medium, hot or Thai hot

Veggie Roll

Deep fried vegetable spring rolls served with sweet & sour sauce

E7. Pad Pik Khing

Stir-fried meat with red curry paste, bell pepper, green bean and lemon leaves.

A4. Crab Rangoon

Six pieces. Cream cheese, crab meat, green onion, deep-fried in wrapper and served with sweet and sour sauce.

R4. Crab Fried Rice

Fried rice with crab meat, egg, garlic, onion, tomato, black pepper, cilantro, scallion and side with cucumbers.

Boat Noodle #4

BBQ red pork in clear broth topped with fried garlic, cilantro and scallions.

Thai Pumpkin Custard with sweet sticky rice

(Cendol rice flour) in sweet coconut milk.

Thai Pumpkin custard & sticky rice

Homemade pumpkin custard with sweet coconut sticky rice.

Thai pumpkin custard

Homemade pumpkin custard .

Thai pumpkin custard

Homemade pumpkin custard .

Banana Crisps

Banana and Cashew Stuffed fried wontons, topped with condensed milk and sesame seeds. Allergens: Egg, Milk, Gluten, Tree Nuts No removable allergens

Lychee

Lychee fruit served in syrup. A traditional, sweet Asian fruit tasting slightly acidic with floral notes and a juicy, pulpy texture. Allergens: none

Mango with Sticky Rice

Fresh sliced mango on a bed of sticky rice, with coconut milk and sesame seeds. Allergens: None

Thai Do-nut

Freshly fried, warm, lightly sweet doughnuts, served with a sweet, condensed milk dipping sauce. Allergens: Gluten No removable allergens.

Hot Stuff Kra Pow

Spicy basil, eggplant, green onions, bell peppers and holy basil stir-fried in our flavorful brown chili sauce. Served with steamed jasmine rice

Sweet and Tangy

Our Thai version of sweet and sour with juicy tomatoes, onions, carrots, pineapple, crisp cucumber, bell peppers, and scallions. Served with steamed jasmine rice

Seafood Hot Pot

Creation and explosion of flavor, Spicy seafood soup. shrimp, squid, fish, scallops, lemongrass, kaffir leaves, bell peppers, galangal, ginger, shallots, cilantro, onions, and mushrooms

Green Emerald Curry

Savory green curry infused with coconut milk, squash, carrots, bamboo shoots, bell peppers, green peas. and garnished with eggplant and holy basil

Pot Stickers

Pan-fried pork dumplings.

Chicken Wings

Soy sesame and ginger marinated chicken wings.

Wonton

Pork wonton, shredded pork and onion.

Chicken

Chinese Chive Pork Potstickers ⾲菜冬菇猪⾁煎饺

Traditional Chinese potstickers pan-fried to perfection and bursting with chive-infused pork and mushroom filling, served with chili oil.

Szechuan Chili Oil Wontons - 红油抄⼿

Silky hand-wrapped pork wontons drizzled in our spicy Szechuan chili oil sauce. Garnished with fresh spring onions, sesame seeds, and chili peppers for a medley of heat and textures.

Spring Onion Chicken Soup Dumplings (7) - 鸡⾁小笼汤包

Fragrant hand-folded soup dumplings bursting with a juicy chicken and broth filling and a bright aroma of fresh spring onions.

Mala Spicy Soup Dumplings (7) - 麻辣小笼汤包

A tingly twist to our traditional soup dumpling, hand-folded with pork, Szechuan peppercorn, and chili-seasoned broth.

#1. Thai Egg Rolls (3pcs) Chicken or Veggies

Thinly sliced cabbages, carrots, onions, wrapped and deep-fried, served with house sauce.

#4. Crab Cheese Wonton (5 pcs)

Cream cheese, crab and green onions.

#7. Steamed Dumpling (6pcs)

Home-made dumpling chicken, carrots, chestnuts, onions and cilantros served with house sauce.

#8. Veggie Gyoza (6pcs)

Deep fried dumplings stuffed with tofu, cabbage, carrot, spinach, bean noodles.