Thai Coffee near me

Lunch Special

Choose entree, appetizer, come with salada

Edamame

Japanese edamame with sea salt.

Spring Roll

Crispy vegetable spring roll served with plum sake sauce.

Mozzarella Shrimp Roll

Crispy shrimp, Mozzarella cheese wrapped with wonton skin served with Bangkok cocktail sauce.

Grounded Pork Basil with Fried Egg

Thai style grounded pork basil with jasmine rice and fried egg.

Soda (can)

Coke, diet coke, orange soda, seltzer, ginger ale, pepsi, or sprite.

Thai Iced Tea

A refreshing blend of brewed black tea sweetened and topped with creamy milk. Autogenerated by DoorDash.

Thai Iced Coffee

A refreshing blend of coffee and ice, sweetened to perfection. Autogenerated by DoorDash.

Tom Yum Noodle

Spicy. Roasted pork, minced pork and fish ball with scallions and bean sprouts.

Kee Mao

Spicy. Spicy pan-fried flat rice noodles in a spicy sauce with tomatoes, basil, eggs, bell peppers and onions.

Pad See Euw

Flat rice noodles stir-fried in sweet soy sauce with Asian broccoli and eggs.

Pad Thai

Stir-fried Thai rice noodles with, eggs, bean sprouts, scallions and crushed peanuts.

Super Chicken Feet Soup

Spicy. Stewed chicken feet, bird's eye chili, scallion and cilantro.

Shrimp Wonton Soup

Bok choy, scallion, and cilantro.

Leng Zabb Soup

Spicy. Large size. Stewed pork neck bone, bird's eye chili, scallion and cilantro.

Pork Belly Bun (One Piece)

Hoisin, mayo, cucumber, radish, green leaf, and sour mustard.

#17. Green Tofu Vegetable Curry

Spicy. Spicy green curry paste, coconut milk, tofu, eggplant, green beans, zucchini, kabocha squash, broccoli, bell peppers and basil leaf.

#18. Panang Tofu Curry

Spicy. Spicy red curry paste, coconut milk, tofu, green beans, carrots, broccoli, zucchini, bell peppers, kabocha squash and basil leaf.

#23. Spicy Vegetable Tofu Fried Rice

Spicy. Chili garlic pan fried rice with tofu, broccoli, white onion, carrots, cabbage, bell peppers, celery, basil leaf, splash of vinegar, garlic and vegan sauce. Topped with fresh sliced cucumber and cilantro.

#21. Vegetable Tofu Fried Rice

Traditional regular Thai fried rice with tofu, broccoli, carrots, zucchini, celery, tomatoes, cabbage, splash of vinegar, garlic and vegan sauce. Topped with sliced cucumber and cilantro.

26. Broccoli

Sauteed with oyster sauce.

27. Spicy Eggplant

Served with spicy sauce, bell peppers, basil and Thai basil. Spicy.

28. Thai Basil Leaves

Served with spicy sauce, basil, bell peppers and onions. Spicy.

29. Sweet and Sour

Served with sweet and sour sauce and vegetables.

Thai Iced Tea

Our best selling drink, our special Thai tea with half and half.

Perrier

Coke

Diet Coke

6. Crispy Calamari

Deep fried calamari, served with sweet and sour sauce.

4. Thai Dumplings (8pc)

Steamed or deep fried. Ground chicken, shrimp and vegetable served with black vinegar dipping.

L18. Chow Mein

Egg noodles stir-fried made with mixed vegetables chicken and shrimp.

L15. Spicy Basil Eggplant

Stir-fried sauteed eggplants made with garlic mint leaves and chili sauce served with a side of jasmine rice.

Thai Iced Tea

Thai Iced Coffee

Bubble Tea

Smoothies

(Sushi) Toro

Fatty tuna.

Trio Poke Bowl

Tuna, salmon and super white tuna with ginger poke sauce, edamame, mango, avocado, cucumber, red onion, scallion and dried seaweed.

Spicy Crunchy Tuna Poke Bowl

Tuna with spicy poke sauce, masago (fish roe), edamame, mango, jalapeno, avocado, cucumber, red onion, scallion, crunch and dried seaweed.

California Maki

Crabstick, avocado, cucumber, and masago.

Potsticker Platter

A meal to please any crowd. 30 pieces of our bestselling pan-seared Ginger Chicken Potstickers.

The O. G. BUN-dle

Our original bundle for 3-4 people. This bundle includes our favorite bao and potstickers. 3 Teriyaki Chicken Bao, 3 BBQ Berkshire Pork Bao and 12 Ginger Chicken potstickers.

Hot Ginger Tea

2-Pack Bao

Soft sweet dough with a variety of Asian fillings.

Hawaiian Fried Rice

Stir-fried white rice with pineapple, onion, cashew nut, egg and curry powder. Comes with choice of protein.

Chicken Satay

Charbroiled chicken on skewers served with peanut sauce and cucumber salad.

Crab Rangoon

Imitation crab meat, cream cheese and celery. Served with sweet and sour sauce.

Edamame

Boiled soybeans in the pod. Vegetarian. Gluten Free.

02. Vietnamese Soft Spring Rolls (2)

03. Crispy Vegetable Spring Rolls (2)

04. Fried Vietnamese Egg Rolls with Shrimp & Pork (2)

05. Fried Cheese Rolls (2)

39. Chu Chee Shrimp

Spicy. Deep-fried battered shrimps topped with Chu Chee, red curry sauce and kaffir lime leaves.

Fish in the Garden

Spicy. Deep-fried fillet fish topped with cashew nuts, chopped lemongrass, shred of green mango, onions, kaffir lime leaves, roasted chili, mints, and cilantro, served with lime chili sauce.

A 1. -Cheese Rolls (2)

Cream cheese rolled in crispy skin served with sweet chili sauce.

A2. -Satay (Chicken)

Grilled marinated sliced of meat served with cucumber salad and peanut sauce.

Cheese Rolls

Cream cheese, onion, mushroom, lightly fried, served with cilantro dipping sauce.

Soft Spring Rolls

Choice of shrimp or chicken, green leaf lettuce, carrot, kani crab, vermicelli, rice paper, served with peanut sauce.

Dumplings

Steamed rice tart filled with pork, shrimp, mushroom.

Soft Shell Crab

Deep fried soft shell crab topped with sweet chili sauce, served with mixed vegetables.

Woodbridge Merlot (187ml)

Vegetable Lo Mein Noodle

Yellow noodle stir-fried with garlic, bean sprout, carrot, and onions.

Vegetable Pad Thai

Chu Chee Eggplant

Mild to medium spice. Batter fried eggplant, simmered in tasty Chu Chee orange sauce and kaffir leaves.

Lemon Grass (Tom Yum) (Spicy)

Sweet & Spicy. Lemongrass, lime leaf, muchroom.

Coconut (Tom Kha)

Galangal, lime leaf, coconut milk, mushroom

Wonton Soup

Pork Wonton, Bok Choy

Papaya Salad (Somtum) (Spicy)

Green Papaya, Peanuts, Long Bean, Tomato,Lime, Fish Sauce, Thai Chili, Palm Sugar, Fish Sauce, Ground Dried Shrimp

Thai Chicken Satay

Grilled marinated chicken on sticks (4 pieces).

Thai Tulip Dumplings

Steamed homemade mixed shrimp, chicken and vegetable dumplings (5 pieces) served with black sweet sauce.

Red Curry

Thai red curry with coconut milk, bamboo shoots, carrots, green beans, basil leaves, and bell peppers.

Green Curry

Green curry with coconut milk, bamboo shoots, carrots, green beans, basil leaves, and bell peppers.

Fried Banana

Banana battered with coconut and rice flour, fried until crispy brown, then served with vanilla custard sauce.

Basil Fried Rice *

Spicy. Thai style spicy fried rice with your choice of meat, onions, green beans, bell peppers and traditional Thai seasonings.

Pad Thai

Stir-fried thin rice noodles with your choice of meat, tofu, bean sprouts, scallions, egg, topped with ground peanuts and traditional seasonings.

Pad See Ew

Stir-fried jumbo rice noodles with your choice of meat, broccoli, carrots and egg in a light brown sauce.

Crispy Rolls

Most popular, vegetarian. Bean noodles and julienne vegetables wrapped in wheat paper.

Pork Dumpling

Most popular. Fried dumplings filled with marinated pork.

Vegetable Dumpling

Fried dumplings filled with marinated vegetable.

Chicken Dumpling

Fried dumplings filled with marinated chicken.

Thai Iced Coffee

Crab Wonton

Crab meat mixed with celery, carrot and onions in wonton pasta and deep fried. Served with our special sweet chili sauce.

Thai Lettuce Wraps

Seasoned ground chicken, cashew nut, sweet onion, cabbage, carrot and crispy noodles. Served with Thai peanut sauce.

Crispy Thai Rolls

Wrapped with mixed vegetables, carrot, cabbage, pumpkin, sweet corn and bean thread noodles., Served with Thai sweet chili sauce.

10. Papaya Salad (Som-Tum)

Shredded green papaya, garlic, shrimp, green beans, tomatoes, lime juice and lettuce.

21. BBQ Chicken

BBQ chicken marinated with Thai herbs and served with sweet chili sauce.

22. BBQ Pork

BBQ pork marinated with Thai herbs and served with spicy soy sauce.

23. Crying Tiger

Grilled beef served with mixed vegetables and hot Thai sauce.

Pad Thai

Small rice noodles stir fried with protein of your choice, house pad Thai sauce, egg, green onion, bean sprouts, and ground peanuts.

Pad See Ew

Pan fried wide rice noodles with vegetarian-soybean sauce, protein of your choice, egg, broccoli, and cabbage.

Coconut Soup "Tom Kha Kai"

Gluten-free. Simmered coconut milk with chicken, galangal, lemongrass, lime leaves, mushroom, cabbage, and roasted chili .

Satay (5)

Grilled chicken marinated in a home-style yellow marinade. Served with cucumber salad and peanut sauce.

Gai Gra Prow

Minced basil chicken

Gai Pik Khing

Crispy chicken with green beans

Gai Yang

Thai BBQ half chicken

Kua Kling Mu

Spicy pork shoulders and asparagus

1. OMG Tea Brothers

2. Yum Yum

3. Dirty Milk Tea

4. Matcha Milk Tea

Fresh Basil Roll

Steamed shrimps, lettuce, fresh basil cilantro and thin rice noodles wrapped in rice paper skin, served with our special sauce.

Thai Spring Roll

Crispy spring rolls with ground chicken, cabbage, carrot, celery, onions, and clear noodles served with sweet and sour sauce topped with ground peanut.

Fried Tofu

Crispy fried bean curd served with sweet and sour sauce topped with ground peanut.

Crab Rangoon

Popular. Fried wonton skin filled with cream cheese, crab meat and a hint of curry.

Crab Rangoon

Five pieces. Crispy wonton pouches with crab, cream cheese onions, and a touch of curry. Served with sweet chili sauce.

Crispy Pork Wonton

Six pieces. Wontons stuffed with pork, egg, and scallions. Flavors of sesame and soy. Served with sweet chili.

Shrimp Pineapple Curry

Large shrimp served with sweet basil, julienne bell peppers, fresh pineapple and coconut milk. Served with Jasmine rice.

Fried Egg Chicken Hot Basil

Thai long bean, chopped chicken, garlic, bell peppers, chili, and hot basil tossed in a brown sauce. Topped with an over medium fried egg. Served with Jasmine rice.

3. Shrimp with Veg

2. Thai Basil Fried Rice

Spicy. Thai jasmine rice is stir-fried with egg, peas, carrots, scallions, cashew nuts, onion, fresh Thai basil and your choice of meat.

1. Thai Fried Rice

Thai jasmine rice is stir-fried with egg, peas, carrots, scallions and your choice of meat.

3. Pineapple Fried Rice

Spicy. Thai jasmine rice is stir-fried with chicken, shrimp, egg, peas, carrots, sweet pineapple, raisins, and cashew nuts.

The Gordie Sandwich

Roast beef, turkey, muenster cheese, onion, lettuce, and thousand island dressing. Have it on your choice of bread, wrap, or bagel.

The Big Cliff Sandwich

On a hoagie bun. Ham, salami, turkey, American cheese, provolone cheese, lettuce, tomato, onion, and Italian dressing.

Lox, Stox, and Bagel

Smoked salmon, cream cheese, lettuce, tomato, onion, and capers.

Turkey Club Sandwich

Turkey, bacon, lettuce, tomato, and mayo. Have it on your choice of bread, wrap, or bagel.

Som Tum Thai

Green papaya with thai style flavor, carrots, garlic, tomatoes, chili, peanuts.

Som Tum Lao

Green papaya with lao style flavor, carrots, garlic, tomatoes, chili.

MaiTiger Tear

Grilled beef marinated mix with scallions cilantro served with side steamed rice.

Yum Seafood

Shrimp, squid, scallops mix scallion, tomatoes top with cilantro served with steam rice.

36. Vegetable Spring Roll

2 pieces. Fried wonton skin stuffed with cabbage and carrot.

39. Edamame

Steamed young soy bean with sprinkle of sea salt.

1. Papaya Salad

Green papaya strips, carrots, tomatoes, peanuts in garlic lime dressing.

27. Green Curry

Green curry paste, green beans, bell peppers, zucchini, broccoli, basil and coconut milk.

Pad Thai

Stir-fried rice noodle with bean sprout, onion, egg and peanut in Pad Thai sauce.

Padkra Prow

Stir-fried meat in homemade spicy sauce with green bean, onion, bell pepper and basil.

Cashew Nut

Cashew nut, carrot, mushroom, water chestnut, bell pepper, baby corn, and onion.

Pad Khing

Stir-fried meat with shredded ginger, carrot, onion, baby corn, mushroom and bell pepper.

Kids Fried Rice

Fried rice with your choice of chicken or pork.

49. Red Curry

Sliced meat in red curry with coconut milk, bamboo shoots, bell peppers, green beans and basil leaves.

52. Panang Curry

Sliced meat in panang curry, topped with red peppers and lime leaves.

28. Pad Thai

Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg and peanuts.

Fresh Siam Roll

Shrimp and ground chicken wrapped in rice paper and served with our sweet peanut sauce.

Fried Spring Rolls

Four vegetarian rolls with our sweet chili sauce on the side.

Chicken Satay

Chicken skewers rubbed with our spice blend, served with Thai cucumber sauce and peanut sauce.

Crab Rangoon

Crab, cream cheese and scallions inside crispy wontons.

Thai Soft Spring Roll

Wonton stuffed with noodles, bean sprouts sweet basil, mint, lettuce and carrots.

Spring Roll

Wonton stuffed with silver noodles, black mushrooms, carrots and cabbage. Served with sweet and sour sauce.

Chicken Satay

Grilled, marinated chicken on a stick served with peanut sauce and cumber salad.

Calamari

Served with black pepper and garlic.

Sticky Rice

Purple rice.

Pad Thai

National noodle dish of Thailand made with rice noodles, bean sprouts, eggs & cilantro, served with peanuts & your choice of protein.

Kao Soy (Egg Noodles) (One Size)

Northern of Thailand favorite. Savory curry noodles, chicken broth, limes, fried shallots, bean sprouts, pickle green mustard, cilantro, & fresh red onion topped with crispy noodles.

Veggie Lover (Pad Pak)

Seasonal veggies mixed in stir-fry sauce, served with steamed rice.

Pad Kee Mao / Drunken Noodles (L)

Wide noodles stir-fried with eggs, onions, scallions, bell peppers, and basil in thai chili our house stir-fry sauce.

Pineapple Fried Rice (L)

Stir-fried steamed rice with a hint of curry, sautéed with eggs, peas, carrots, scallions, onions, cashew nuts, and pineapples.

Volcano Salmon

Spicy. Salmon fillet fried until golden topped with sweet Thai chili tamarind sauce with basil leaves on a bed of mixed vegetables. Served with white rice.

Summer Rolls (2 Pieces)

lettuce, carrot, cilantro, basil, and vermicelli noodle, freshly wrapped in a thin rice wrapper. Served with sweet and spicy chili sauce, topped with crushed peanuts.

Pad Thai

Thin rice noodles with tamarind sauce, served with bean sprouts,egg,scallion, lime wedge, peanuts ,carrots and cilantro. Your choice of tofu, chicken, veg. beef and shrimp add $2, seafood add $4

Ba Mi Ped dry or broth

Roasted barbecue duck served with ramen noodles, bok choy,bean sprouts, scallion,cilantro with fried wonton dumpling w.chicken broth

Lemongrass Pork

Lemongrass pork, shrimp, fired spring rolls with thin rice noodles, lettuce, cucumber, bean sprouts, pickle carrots, daikon, herbs, and peanuts.

Drunken Noodles

Flat rice noodles with bell peppers, onion, broccoli, bean sprouts, basil choice of tofu, veg,chicken.or beef and shrimp add $2 seafood add $4

Pork Gyoza (6)

Fried dumplings filled with ground pork and vegetables and wrapped in a thin dough.

Crab Rangoons (5)

Crispy dumplings filled with imitation crab and cream cheese.

Curry Puffs (5)

Fried wontons stuffed with a mix of curry, pumpkins, onions and potatoes.

Vegetable Spring Rolls (5)

Fried veggie egg rolls stuffed with clear noodles and vegetables.

1.Tofu Satay

Pan-fried tofu marinated in curry powder and coconut milk. Served on skewers with peanut sauce and house pickles.

2.Crispy Spring Rolls

Crispy rolls stuffed with vegetables rolls. Served with homemade sweet and sour sauce.

3. Tofu Cream Cheese

Crispy rolls stuffed with baby corns, pineapples, vegan cream cheese and tofu. Served with sweet and sour sauce and crushed peanuts.

4. Thai Tofu

Crispy fried tofu. Served with sweet and sour sauce and crushed peanuts.

Chicken Satay

Marinated chicken tender in curry powder, coconut milk and Thai spices. Grilled and served with peanut sauce and cucumber salad.

Prawns Satay

Marinated prawns in curry powder and coconut milk with pineapple chunk. Grilled and served with peanut sauce and cucumber salad.

Crab Wonton

Imitation crab meat mixed with cream cheese, onion and celery. Seasoned and wrapped in wonton skin then deep fried. Served with sweet chili sauce.

Fresh Rolls

Green leaf lettuce, chicken, shrimps, basil, cucumber and cilantro freshly rolled in rice paper. Served with peanut sauce. *NO CHANGE OR SUBSTITUTION ON THIS ITEM*

Spring Rolls

Popular item. Small fried spring rolls stuffed with mixed veggies, with a special Thai sauce. Twelve pieces.

Satay

Marinated and grilled skewers of tofu, shrimp, or chicken. Served with peanut sauce.

Egg Rolls

Fried egg rolls stuffed with mixed vegetable, served with cucumber sauce Thai style.

Crab Delight

Popular item. Golden wonton stuffed with crab meat and cream cheese served with special Thai sauce.

Red Curry

Coconut milk with zucchini, bamboo shoots, bell peppers and basil leaves in red curry sauce.

Salmon in Heat

Grilled salmon and topped with Thai curry sauce.

Duck a la Funk

Fried Roasted half duck with chili peppers, chopped onions, and topped with three flavor Djan's special garlic sauce.

Yellow Curry

Mild yellow curry sauce and coconut milk with potatoes, onions and carrots.

Perrier

Salt N’ Pepper Pork Chop

Chopped garlic, scallions and jalapeno dry sauteed with crispy pork chop with salt & pepper.

Hot Crispy Prawns

Golden deep fried prawns in a garlic spicy red sauce.

Honey Prawns

Golden crispy prawns glazed with house special honey sauce and pineapples.

#1. Thai Egg Rolls (3pcs) Chicken or Veggies

Thinly sliced cabbages, carrots, onions, wrapped and deep-fried, served with house sauce.

#4. Crab Cheese Wonton (5 pcs)

Cream cheese, crab and green onions.

#7. Steamed Dumpling (6pcs)

Home-made dumpling chicken, carrots, chestnuts, onions and cilantros served with house sauce.

#8. Veggie Gyoza (6pcs)

Deep fried dumplings stuffed with tofu, cabbage, carrot, spinach, bean noodles.

Papaya Salad

No MSG added. Gluten-free. Green papaya, carrot, tomato, roasted peanuts, and green bean.

Thai Fried Rice

Stir-fried rice w/ egg, yellow onion, tomato, carrot, Chinese broccoli, and green onion.

Pad Kee Mao (Drunken Noodle)

Stir-fried wide rice noodles w/ basil, bell pepper, tomato, broccoli.

Pad Thai

No MSG added. Gluten-free. Stir-fried rice noodles w/ egg, green onion, bean sprout, and ground peanut.

Rice

#54. Thai Basil

Has natural spice. Stir-fried Thai basil, bamboo, bell peppers, onions, and green beans in chili sauce.

#57. Garlic & Peppers

Has natural spice. Stir-fried chopped garlic and ground pepper with cabbages and broccolies.

#7. Sesame Balls / Veggies

Made from glutinous rice flour and coated with sesame seeds on the outside and is crisp and chewy.