Gjelina - Venice
4.37 ★ (200+)
•
Abbot Kinney
•
New American
Featured in Time Out + 7
Reservations
About Gjelina - Venice
What's good here
What's the vibe?
Tastemaker
Fran Camaj opened Gjelina on Abbot Kinney Boulevard in 2008 with chef Travis Lett, and the lamb pizza alone turned this garden-like spot into one of the hardest reservations in Los Angeles.
Reservations
Standard
8:45 PM
9:00 PM
9:15 PM
9:30 PM
9:45 PM
10:00 PM
10:15 PM
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About Gjelina - Venice
Gjelina is a restaurant specializing in New American cuisine. Open every day from 9 am until 10:30 pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.
What's good here
Google
Google
Google
Gjelina is known for its delicious and inventive dishes, with a focus on seasonal vegetables and perfectly executed pizzas. Don't miss the Anchovy Pizza, Orecchiette With Beef Cheek Bolognese, and Lamb Sausage Pizza. Their Meatballs and Sandwiches are also highly recommended.
Recommendations generated with AI
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What's the vibe?
Google
Gjelina offers a cool, buzzing atmosphere, perfect for a lively meal or a sexy, candlelit dinner.
Description generated with AI
Things to know
1429 Abbot Kinney Blvd, Venice, CA 90291
gjelina.com
(310) 450-1429