Silver Spring Family Restaurant

The most commonly ordered items and dishes from this store

Served with two side dishes and dinner rolls. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with Greek salad. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with two side dishes and dinner rolls. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served over rice pilaf with Oriental vegetables, one side dish and dinner rolls. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with two sides. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with two side dishes and dinner rolls. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with salad and garlic bread. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Omelettes made with 3 eggs, served with home fries, toast & jelly. Add cheese for additional charge. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with Butter & Syrup. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Serve with Butter & Syrup. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Made with 6 oz. pure ground beef. Served with chips and pickles. Regular includes: potato chips & pickles. Deluxe includes: lettuce, tomato, onions, pickles, and hand cut fries. Add bacon to any burger for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with cup of soup or salad and chips. Add fresh hand cut fries for additional charge. *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with your choice of one side and dinner rolls. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

(2) chicken fingers, (2) wings, (2) mozzarella sticks, onion rings. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Dressings: buttermilk ranch | california french | italian | house greek honey mustard | thousand island | bleu cheese | light raspberry vinaigrette :: Shredded Jack Cheese on any salad for additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Overstuffed on your choice of grilled white, wheat or rye bread, served with chips. Multi grain with an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served piled high on bread with gravy and mashed potatoes. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served on a lightly toasted roll with chips & pickles. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Choice of white, wheat, rye bread, (wrap or multi grain for an extra charge). Served with chips and pickles. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Overstuffed on a light toasted Italian Sub, served with Fries & Pickles. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Made with lettuce, tomato & mayonnaise on toast. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

*Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.