Morton's first opened its doors in Chicago in 1978, and now welcomes diners to more than 70 locations.
Morton's prides itself on quality and only serves steaks that have received the USDA Prime design…
Ordering for weeks now 3-4 times a week and I will say seems they have corrected the issue w raw seafood since my previous review I gave. Seafood and tuna fresh now consistently. I will keep ordering. Very pleased.
J
Julie R
3 contributions
10/1/24
• DoorDash order
I'm totally shocked at how bad my filet was. It tasted and looked as if it had been prepared on Saturday originally, then 2 days later warmed up in a microwave and allowed to dry out. Mealy mouthfeel to chew. I took 2 bites and fed it to the disposal.
G
Ginger W
Emerging Expert • 45 contributions
6/13/23
• DoorDash order
Like this restaurant but after numerous oders in weeks seeing a pattern. The food is great when it's good but as the week goes on the raw tuna shrimp isnt so great. I learned to order the shrimp raw tuna Monday Tuesday as week goes the fish stinks looks brown different ? Id order more freq if they changed the freshness of the raw seafood tuna.
G
Georgia R
Local Expert • 241 contributions
4/29/22
• DoorDash order
Love their sides and salads. Always fresh and delicious!
F
Frank K. P
2 contributions
5/30/23
• DoorDash order
Filet was flavorless and extremely tough. I expected better since my location was only 5 mins away .
