Certified Angus beef, pimento cheese, applewood smoked bacon, lettuce, tomato, and onion. Served on a brioche bun. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have a medical condition. A possible health risk may exist in eating undercooked ground beef at an internal temperature of lesser than 155 degrees. The immediate consumer or purchaser must be 18 years of age or older and notified in advance.