High Park Tap House

The most commonly ordered items and dishes from this store

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Served with dressings on the side. Free garlic tie upon request. Dressings: Apple, Balsamic, BBQ Ranch, Bleu Cheese, Caesar, Chipotle, Italian, 1000 Island, Ranch. Add Extra dressing for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Served with choice of sidewinders fries, chips, slaw, or side salad. Sub Onion Rings for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

1/3 lb. Steakburgers made from 100% domestic whole chuck, brisket & short rib and grilled over an open flame. Served with sidewinder fries, chips, or slaw. Sub Onion Rings for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Thin crust available on request. Add extra toppings for additional charges. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Sub Cauliflower Crust for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Customers must be 21 and up to purchase