



Traditional first course of a Italian meal.
Our Variety of Salads
Tomato sauce based pizza, all pizzas can be offered Gluten free for an additional CA$6.
Pizza made without tomato sauce, extremely popular in Italy. All pizzas can be made on Gluten free crust, except Tuscan Wolf Pizza.
Pizza folded in 1/2 and filled up with toppings. Baked in the oven.
The Covaccino pizza is a Crispy Calzone, a creation of chef and owner Marco; a pizza folded in half and flattened, without tomato sauce. Olive oil is used instead of tomato sauce, causing it to be very crispy.
The Olimpo pizza is a creation of chef and owner Marco; it consists of half a calzone classico and half a pizza
Our Gnocchi are GLUTEN FREE.
Dolce made fresh in house.
Italian Cocktails
Our Selection of Beer