Tom Yum Soup near me

Lemongrass "Tom Yum" Soup

Gluten free. Lemongrass, roasted chili jam and kaffie lime & FISH SAUCE

Papaya Salad & Sticky Rice

Gluten free. Shredded green papaya, plam sugar, tomato, fresh chili lime and peanuts & FISH SAUCE

Basil Fried Rice

Long hot pepper, onion, chili and fresh basil.

Cashew Pineapple Fried Rice

With multigrain rice, pineapple, cashew nuts, onion.

Lunch Special

Choose entree, appetizer, drink, and salad.

Edamame

Japanese edamame with sea salt.

Spring Roll

Crispy vegetable spring roll served with plum sake sauce.

Mozzarella Shrimp Roll

Crispy shrimp, Mozzarella cheese wrapped with wonton skin served with Bangkok cocktail sauce.

Tom Yum Noodle

Spicy. Roasted pork, minced pork and fish ball with scallions and bean sprouts.

Kee Mao

Spicy. Spicy pan-fried flat rice noodles in a spicy sauce with tomatoes, basil, eggs, bell peppers and onions.

Pad See Euw

Flat rice noodles stir-fried in sweet soy sauce with Asian broccoli and eggs.

Pad Thai

Stir-fried Thai rice noodles with, eggs, bean sprouts, scallions and crushed peanuts.

Mango Sticky Rice

Rice

Pla Loui Suan

Deep fried branzino with fresh herbs salad, ginger, lime, lemongrass, kaffir lime left, mint, roasted cashew nut, green mango, shallot, dried chili pepper, cilantro and fresh chili pepper served with jasmine rice

Edamame

Pan seared soy beans Additional: a choice of spicy basil or black pepper and garlic flavor $2

Bangkok Roll

Best sellers menu. Can be vegetarian dish or meat can be substituted with soft or hard tofu. Famous house vegetable rolls mixed greens, fresh basil leaves, cucumber, carrot, angel hair and tofu wrapped in a fine rice paper served on a bed of homemade sweet and sour and mustard sauce.

Shredded Chicken Roll

Instead of tofu, this is another version of Bangkok roll wrap with chicken.

Shredded Shrimp Roll

Instead of tofu, this is another version of Bangkok roll wrap with shrimp.

Be My Wing

Mild item can be ordered as no chili. Original Thai chicken wing glazed with Thai spicy sweet sour sauce. Hot and spicy.

26. Broccoli

Sauteed with oyster sauce.

27. Spicy Eggplant

Served with spicy sauce, bell peppers, basil and Thai basil. Spicy.

28. Thai Basil Leaves

Served with spicy sauce, basil, bell peppers and onions. Spicy.

29. Sweet and Sour

Served with sweet and sour sauce and vegetables.

6. Crispy Calamari

Deep fried calamari, served with sweet and sour sauce.

L18. Chow Mein

Egg noodles stir-fried made with mixed vegetables chicken and shrimp.

L15. Spicy Basil Eggplant

Stir-fried sauteed eggplants made with garlic mint leaves and chili sauce served with a side of jasmine rice.

L12. Broccoli Oyster Sauce

Stir-fried with american broccoli garlic and our savory gravy sauce. served with a side of jasmine rice.

Egg Rolls (4 Pcs)

Vegetarian. Deep fried roll stuffed with silver noodles, cabbage, carrot, taro, celery, served with sweet and sour sauce.

Tom Kha Soup

Spicy and sour coconut soup. Choice of chicken, tofu, vegetable, or spicy. Shrimp, with fresh mushrooms, galanga, cilantro, and lemongrass cooked in spicy and sour coconut milk broth.

Golden Eggplant

Spicy. Choice of meat sautéed with eggplant, Thai pumpkins, bell peppers, and Thai basil.

Red Curry

Spicy. Choice of meat with Thai basil, bamboo shoots and bell peppers all slow roasted in red curry coconut milk.

#207. Kimchi Fried Rice (Large)

Spicy. With any meat.

#204. Combination Fried Rice

Beef, chicken & shrimp.

#187. Tofu Country Style

Spicy. Fresh bean curd lightly fried then sauteed with mushrooms and broccoli in a brown sauce.

#150. Hunan Shrimp

Spicy. Stir-fried with fresh vegetables in a brown sauce.

Vegetable Egg Rolls

2 pcs

Chicken Tom Yum Goong Soup

Spicy.

General Tso's Chicken

Spicy. Deep-fried white meat with bell pepper, onion and mushroom

6. BBQ Pork Fried Rice

1. Plain Lo Mein

With egg.

Sweet & Sour Shrimp

Served with steam rice.

2. Pad Thai

Spicy. Famous Thai noodles sautéed with egg, scallion, bean curd, cranuts and bean sprouts

Calamari

Lightly battered squid served with house garlic mayo.

Chicken Wings

Crispy fried chicken wings lightly marinated and served with homemade sauce.

Crab Rangoon

Deep-fried wonton with a mixture of crab meat, cream cheese, carrot and celery served with sweet and sour sauce.

Shrimp Shumai

Choice of steamed or fried shrimp shumai served with sweet soy vinaigrette.

N1. Pad Thai

Stir-fried Thai noodle with egg, ground peanut and bean sprouts.

S1 Laab

Thai e-sarn style ground meat salad with roasted ground rice and herbs.

S2 Nam Tok

Thai e-sarn style sliced meat salad with roasted ground rice and herbs

S4 Soop Nor Mai

Earthy intense yanang flavor. Thai traditional e-sarn style bamboo salad. Bamboo shoot marinated with yanang leave juice, roasted ground rice, toasted sesame seed, herbs

B3 Tom Kha Soup

Thai creamy galanga soup

Shrimp Soft Rolls

Fresh rolls, rice wrapper with shrimp, avocado, beetroot, fresh vegetables and mint leaves served with peanut sauce and spicy lime sauce. 1 piece

Wings of Paradise

Crispy fried chicken wings with garlic in special sauce, garnished with fried sweet basil. 5 pieces

Sa-Té Chicken

Marinated chicken on skewers, grilled and served with peanut sauce and cucumber sauce. 3 skewers

Vegetable Crispy Rolls

Fried rolls, wheat wrapper stuffed with carrots, cabbages and silver noodles served with sweet and sour sauce. 4 pieces

Tuesday - Green Curry

Spicy. Green curry paste, coconut milk, sliced bamboo, green bean, eggplant, basil, jalapeno. Spice level: hot

Lunch Sweet Sour Jumbo Shrimp

Fried jumbo shrimp served with steamed vegetables and side of fried rice.

Lunch Lo Mein

Stir-fried noodle with Chinese broccoli carrot, mushroom, green onion.

Cheese Rolls

Cream cheese, onion, mushroom, lightly fried, served with cilantro dipping sauce.

Thai Chicken Satay

Grilled marinated chicken on sticks (4 pieces).

Thai Tulip Dumplings

Steamed homemade mixed shrimp, chicken and vegetable dumplings (5 pieces) served with black sweet sauce.

Red Curry

Thai red curry with coconut milk, bamboo shoots, carrots, green beans, basil leaves, and bell peppers.

Green Curry

Green curry with coconut milk, bamboo shoots, carrots, green beans, basil leaves, and bell peppers.

Fried Banana

Banana battered with coconut and rice flour, fried until crispy brown, then served with vanilla custard sauce.

Basil Fried Rice *

Spicy. Thai style spicy fried rice with your choice of meat, onions, green beans, bell peppers and traditional Thai seasonings.

Pad Thai

Stir-fried thin rice noodles with your choice of meat, tofu, bean sprouts, scallions, egg, topped with ground peanuts and traditional seasonings.

Green Curry ***

Very hot & spicy, yet bearable. Your choice of meat in a hot and spicy green curry sauce with coconut milk, bamboo shoots, green beans, zucchini and fresh basil.

House Salad

With ginger dressing.

Miso Soup

Tofu, seaweed, scallion & miso.

Shumai

Shrimp dumping.

Edamame

Boiled Japanese soy beans.

Iced Tea

Thai Lettuce Wraps

Seasoned ground chicken, cashew nut, sweet onion, cabbage, carrot and crispy noodles. Served with Thai peanut sauce.

Sticky Rice with Fruit

Sweet sticky rice, coconut milk, fresh mango.

Avocado Curry

Green curry blended together with creamy avocado, chicken, carrots, spinach, green beans and onion.

10. Papaya Salad (Som-Tum)

Shredded green papaya, garlic, shrimp, green beans, tomatoes, lime juice and lettuce.

21. BBQ Chicken

BBQ chicken marinated with Thai herbs and served with sweet chili sauce.

22. BBQ Pork

BBQ pork marinated with Thai herbs and served with spicy soy sauce.

23. Crying Tiger

Grilled beef served with mixed vegetables and hot Thai sauce.

Pad Thai

Small rice noodles stir fried with protein of your choice, house pad Thai sauce, egg, green onion, bean sprouts, and ground peanuts.

Coconut Soup "Tom Kha Kai"

Gluten-free. Simmered coconut milk with chicken, galangal, lemongrass, lime leaves, mushroom, cabbage, and roasted chili .

Satay (5)

Grilled chicken marinated in a home-style yellow marinade. Served with cucumber salad and peanut sauce.

Pot Stickers

Vegetable and chicken dumplings either crispy or steamed. Served with a side of our sweet and sour sauce.

Egg Roll (Crispy Roll 3 Pcs.)

Consuming raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of food-borne illness.

Fresh Spring Roll (3 Pcs.)

Fresh roll stuffed with rice noodles, lettuce, mint leaves. Served without homemade sauce and topped with peanut.

Ruby Red Curry

Coconut milk with bamboo shoots, white onion, bell pepper, carrots, and basil leaves in red curry sauce.

Yellow Curry

A mild-flavored yellow curry cooked in coconut milk, potato, white onion, bell pepper, and carrots.

Thai Fried Rice

Premium jasmine rice stir-fried with onion, tomato, butter, egg, and scallions.

Stir-Fry Udon Noodle

Japanese udon noodle stir-fry with seasoned vegetables and egg.

Fried Rice

Tom Kai Soup

Creamy lime and coconut-based soup with cilantro, mushroom, tomato and slices of chicken or shrimp.

Banging Shrimp

5 pieces fried shrimp tossed in spicy mayo and topped with scallions

Papaya Salad

Shredded green papaya, carrots with fresh garlic, chili, tomatoes, green bean, fish sauce & lime juice.

Dragon Roll

Shrimp tempura, asparagus, cream cheese and avocado topped with spicy mayo & eel sauce.

Stuffed Salmon Jalapeño

Deep-fried and topped with scallions, spicy mayo and eel sauce

Japanese Croquettes

Japanese Croquettes

Lunch General Tso's Chicken午左宗鸡

Spicy. Hot and spicy.Served with fried rice and drink.

Lunch Sesame Chicken午芝麻鸡

Served with fried rice and drink.

Crab Rangoons蟹角

Most popular. Four pieces.

Fried Wontons

Eight pieces.

Triple Delight Dumplings (6 Pcs)

Steamed .pork and vegetables dumplings served with our ginger soy sauce.

Seaweed Salad

Spring mix and seaweed With sesame seed

Spicy Krabmeat Salad

Hot & spicy. Shredded krab meat and cucumber served with spicy mayonnaise topped with crunchy tempura flakes.

Mackerel (Saba)

Tom Yum Soup

Spicy. Thai spicy and sour soup,mushroom, tomato, onion, lemon grass, galangai root, lime leaves, Thai chili paste and lime juice topped with cilantro.

Tom Kha Soup

Spicy. Thai spicy and sour soup with coconut milk, mushroom, tomato, onion, lemon grass, galangai root, lime leaves, Thai chili paste, lime juice and cilantro.

Jumping Shrimp

Hot. Cooked shrimp tossed in lime juice, carrot, onion, and hot pepper and served over fresh green salad.

Yum Pla Merk

Hot. Cooked squid tossed in lime juice, carrot, onion, and hot pepper and served over fresh green salad.

Sesame Chicken

Light breaded and deep fried white meat chicken with broccoli in sesame sauce.

Malaysian Curry

Spicy.

Fried Tempura Cheesecake

Malaysian Curry

Spicy.

Fried Rice

Substitute.

24. Pad Thai

Stir-fried rice noodles with bean sprouts, green onion, egg, and peanut.

25. Pad See Ewe

Stir-fried flat noodle with cabbage, egg, broccoli, gai lan, carrot, and egg.

26. Pad Kee Mao

Flat noodle stir-fried with egg and mixed veggie in Thai basil sauce.

Wonton Soup

Seasend broth with filled wonton dumplings.

Egg Drop Soup

Soup that is made from beaten eggs and broth.

Buddha Veggie Soup

Tofu and veggies.

Hot & Sour Soup

Spicy.

Thai Soft Spring Roll

Wonton stuffed with noodles, bean sprouts sweet basil, mint, lettuce and carrots.

Spring Roll

Wonton stuffed with silver noodles, black mushrooms, carrots and cabbage. Served with sweet and sour sauce.

Chicken Satay

Grilled, marinated chicken on a stick served with peanut sauce and cumber salad.

Calamari

Served with black pepper and garlic.

D21. Pad See Ew

Stir fried egg noodles or wide rice noodles(w/egg) with broccoli, cabbage, and carrot.

D25. Padd Kee Mow

Stir fried wide rice noodle with egg, bell peppers, onion, cabbage, broccoli, carrot, tomato, and Thai basil.

Tom Yum Soup

Thai hot and sour lemongrass soup with mushroom, tomato, onion, scallion, and cilantro(large portion served with rice).

D45. Tom Yum Noodle Soup

Thai hot and sour lemongrass soup with mushroom, tomato, onion, scallion, and cilantro. Served with blanched rice noodle and bean sprouts.

Steamed Rice

Mongolian Beef

With mushrooms, onions and scallions in sweet soy brown sauce and crispy noodles on bottom.

General Tso's Chicken

Hot and spicy. Chunks of white chicken, breaded and fried in chef's special sauce.

Hot Tea

Pad Thai

National noodle dish of Thailand made with rice noodles, bean sprouts, eggs & cilantro, served with peanuts & your choice of protein.

Kao Soy (Egg Noodles) (One Size)

Northern of Thailand favorite. Savory curry noodles, chicken broth, limes, fried shallots, bean sprouts, pickle green mustard, cilantro, & fresh red onion topped with crispy noodles.

Veggie Lover (Pad Pak)

Seasonal veggies mixed in stir-fry sauce, served with steamed rice.

Spicy Basil

Thailand's street dish; your choice of protein, onion, fresh chili, garlic, and basil with either steamed rice or fried rice.

California Roll

Crab stick, avocado, cucumber and masago. These items may contain raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

Shrimp Teriyaki

Hibachi Chicken

Hibachi Chicken

Sesame Tofu

Chicken

Beef

Shrimp

Mango with Pandan Sticky Rice

Pork Spring Rolls

Two pcs of deep fried spring rolls filled with pork, bean thread noodles, and vegetables served with plum sauce.

Fried Tofu

Eight pcs fried tofu and served with ground peanuts in sweet chilies sauce.

Chicken Wings

Six pcs crispy chicken wings tossed in our house special spicy-tamarind sauce.

Spring Rolls

Popular item. Small fried spring rolls stuffed with mixed veggies, with a special Thai sauce. Twelve pieces.

Satay

Marinated and grilled skewers of tofu, shrimp, or chicken. Served with peanut sauce.

Egg Rolls

Fried egg rolls stuffed with mixed vegetable, served with cucumber sauce Thai style.

Crab Delight

Popular item. Golden wonton stuffed with crab meat and cream cheese served with special Thai sauce.

Red Curry

Coconut milk with zucchini, bamboo shoots, bell peppers and basil leaves in red curry sauce.

Salmon in Heat

Grilled salmon and topped with Thai curry sauce.

Duck a la Funk

Fried Roasted half duck with chili peppers, chopped onions, and topped with three flavor Djan's special garlic sauce.

Yellow Curry

Mild yellow curry sauce and coconut milk with potatoes, onions and carrots.

Juice

Fried Vegetable Rolls

Served with sweet chili sauce crushed peanut. vegetarian.

Crispy Coconut Shrimps

With sweet chili sauce.

Tom Yum Soup

Lemongrass, shallot, galangal and lime leaves infused broth with mushrooms

#1. Thai Egg Rolls (3pcs) Chicken or Veggies

Thinly sliced cabbages, carrots, onions, wrapped and deep-fried, served with house sauce.

#4. Crab Cheese Wonton (5 pcs)

Cream cheese, crab and green onions.

#7. Steamed Dumpling (6pcs)

Home-made dumpling chicken, carrots, chestnuts, onions and cilantros served with house sauce.

#8. Veggie Gyoza (6pcs)

Deep fried dumplings stuffed with tofu, cabbage, carrot, spinach, bean noodles.

Papaya Salad

No MSG added. Gluten-free. Green papaya, carrot, tomato, roasted peanuts, and green bean.

Thai Fried Rice

Stir-fried rice w/ egg, yellow onion, tomato, carrot, Chinese broccoli, and green onion.

Pad Kee Mao (Drunken Noodle)

Stir-fried wide rice noodles w/ basil, bell pepper, tomato, broccoli.

Pad Thai

No MSG added. Gluten-free. Stir-fried rice noodles w/ egg, green onion, bean sprout, and ground peanut.

Triple Mousse

Panang Curry

Spicy. Broccoli, potatoes and snow peas slow-cooked in creamy coconut panang sauce.

Green Curry

Spicy. Basil leaves, potatoes, onions and bell peppers slow-cooked in spicy green curry.

Crispy Spring Rolls (2)

Vegetarian wrapped rolls served with a sweet and sour dipping sauce.

Rice

#54. Thai Basil

Has natural spice. Stir-fried Thai basil, bamboo, bell peppers, onions, and green beans in chili sauce.

#57. Garlic & Peppers

Has natural spice. Stir-fried chopped garlic and ground pepper with cabbages and broccolies.

#7. Sesame Balls / Veggies

Made from glutinous rice flour and coated with sesame seeds on the outside and is crisp and chewy.